Izitsha eziyi-10 ezithandwa kakhulu zase-Italy

I-Italy - izwe elimangalisayo, lisinike izitsha ezihlukahlukene okumnandi, okumnandi ezithandekayo ukunambitha nalabo abahlala kwamanye amazwe. Abaningi bethu baqala ekuseni ngekomishi yekhofi eshisayo ye-espresso, ngesidlo sakusihlwa bayadla i-spaghetti, futhi badle isidlo se-pizza noma i-pasta. AmaNtaliyane ngokwawo angaboni ukudla njengendlela yokupheka, abheka njengeholide lokuphila kwabo. Bangakwazi ukuchitha amahora bejabulela ukunambitheka kwezitsha! Izitsha eziyi-10 ezithandwa kakhulu zase-Italy
  1. I-Bruschetta . Lesi yisidlo esingokwesiko sase-Italian, esiphekwe kakhulu, futhi sibhekwa njengabantu. Namuhla, i-bruschetta iyi-antipasto, okuvame ukukhonzwa ngaphambi kwazo zonke izitsha eziyinhloko, ngoba bakholelwa ukuthi kuphakamisa ukudla. Ama-Bruschettes ahluke kusuka ema-toasts kanye namasangwewuthi ngokuthi ngaphambi kokuthosiwe, amisiwe kakhulu esikhwameni ngaphandle kwamafutha noma kwi-grill grill.
  2. Inkukhu yaseParmigian . Lesi isidlo esihlwabusayo kakhulu, esithandwa kakhulu ezindaweni zaseSicily naseCampania. Ukuze ulungise le dish udinga inkukhu kanye utamatisi sauce. Inkukhu ibhakwa kuhhavini nge-tomato yemvelo isobho kanye nenye yezinyosi ezizithandayo kakhulu zaseNtaliyane - ushizi weParmesan.
  3. I-Panini . Iphayinti isikhwama esivaliwe noma isangweji. Bapheka i-panini ngesinkwa esimhlophe esimhlophe, nakuba ama-Italiya akhetha ukukhetha i-baguette yale bhizinisi. Isidlo sinikwa esishisayo. Ukugcwaliswa kwe-panini kukhethwe yibo bonke abantu, kodwa ukugxila okujwayelekile kuyinhlanzi, i-mozzarella, i-pesto sauce ne-cherry utamatisi.
  4. I-panna yekati . Ekuhunyushweni kolunye ulimi lwesiNtaliyane "i-panna cat" lihunyushwe ngokuthi "ukhilimu obilisiwe". Le dessert yase-Italy isivele inqobe izinhliziyo zabaningi, ngakho-ke ingalingwa cishe noma yikuphi ukudlela futhi uthole ukuthi yini eyanqoba izinhliziyo zabantu bakithi. "I-Panna cat" iyi-dessert yase-Italy ejwayelekile, eyenziwa ngoshukela, i-vanilla ne-ukhilimu. Lona ukudlala okunomsoco, okulula kakhulu.
  5. I-Tramezzino iyinhlangano yesikhwama yama-Italian ejwayelekile, noma njengoba isabizwa, isangweji, kodwa isakhiwo sesigxathu. Izinketho zokugcwalisa lesi sandwich ziningi, kodwa ethandwa kakhulu e-Italians ukugcwaliswa kweminqumo, i-tuna ne-prosciutto.
  6. I-Prosciutto iyinani lase-Italy elivamile elenziwa ham. Gubha kuphela ngosawoti olwandle futhi ungabi nalutho.
  7. Tiramisu . Le dessert yase-Italy inqobile uthando lwabaningi abathandekayo abathandekayo, futhi seliyinye ye-dessert ethandwa kakhulu emhlabeni jikelele. Izithako eziyinhloko ze-dessert yikhofi, ngokuvamile zisebenzisa i-espresso, i-mascarpone ushizi, ushukela, amaqanda ezinkukhu nama-covo savoyardi.
  8. Amakhukhi e-Savoyardi ama-biscuits e-biscuit angathengwa alungile, noma ungawapheka wena.
  9. I-Tortellini yizinduku zase-Italy zakudala. Bawulungiselele enhlama nge shizi, inyama nemifino. Ngendlela yayo, amadokodo aseNtaliyane asikhumbuza amadombolo amancane. Yenza ngendlela yezindandatho noma efihlekile, ukuxhuma ndawonye emaceleni.
  10. I-Lasagna ibhekwa njengesidlo esingokwesiko sase-Italy, esilungiswa kusuka emakhazeni. Phakathi kwezingxenye zenhlama inqwaba ehlukene kakhulu, eyanelisayo ukunambitheka kwabo ukugcwalisa, bese uthele ngobuningi ne-bechamel sauce. Njengoba sekushiwo kakade, izendlalelo zingaba ukunambitheka kwakho, kusukela ekudleni inyama kanye nenyama inyama, imifino, isipinashi, utamatisi, njalonjalo, futhi nakanjani i-parmesan ushizi yengezwa.
  11. I-Spaghetti . I-Italy yindawo yokuzalwa yalezi pasta, futhi lapho zivame ukukhonzwa nge-tomato sauce. I-spaghetti isisisekelo sezitsha eziningi ezidumile zase-Italy. E-Italy, leli gama elithi "spaghetti" aliyona nje i-noodle, kodwa i-pasta e-Italy echazwe ngokucacile.
  12. Pizza . Yiqiniso, ukungalokothi ukhulume ohlwini lwezitsha zokudla zase-Italy eziyintandokazi, bekuyoba okungalungile neze. I-pizza yase-Italy ikhekhe elivulekile eligcwele ama-utamatisi noshizi ocibilikile, ngokuvamile likhetha i-mozzarella - lena inguqulo ye-pizza yase-Italy. Manje i-pizza iphekwe cishe kuwo wonke amazwe omhlaba, kodwa wonke umuntu ukhetha ukuzifaka.
Izitsha zokudla zase-Italy zihlanjululwe ngempela, zihlwabusayo futhi zithandwa. Abaningi babo upheka ekhaya noma umyalelo ekudleni, ngesisekelo salokhu singasho ukuthi ukudla kwase-Italy kuthandwa kakhulu futhi kunabalandeli bayo.