- I-Cherry ngaphandle kwemigodi - ama-300 amagremu
- I-Sugar - 5 Ubuciko. izinkezo
- Isitashi - ithisipuni 1
- Umfula - 250 Grams
- Amaqanda - izingcezu ezine
- Ubisi - 600 Milliliters
- I-Sol - I-Pin Pin
- I-Butter - ama-Gramu angu-50
Ake siqale ngokulungiselela i-cherry sauce. Sibeka i-cherry epanini, senze ushukela nengxenye yengilazi yamanzi. Letha emathumba, bese unciphisa ukushisa bese upheka enye imizuzu 2-3. Yengeza isitashi ehlanjululwa ngesamba esincane (isigamu indebe) samanzi ku-cherry sauce, gxuma bese ugxuma imizuzu engu-2-3. I-sauce izothela kancane, futhi kuzodingeka nje sigayile nge-blender ukuze i-homogeneity. I-Cherry sauce isilungile - siyidlulisela kwisitsha bese siyifaka esiqandisini imizuzu engu-10, vumela ukuthi ipholile phansi kancane. Indlela evamile yokulungisa ama-pancake. Shaya i-whisk ngefulawa, amaqanda, ubisi, ibhotela elincane. Ukunambitha - usawoti kanye noshukela. Esikhathini sokupaka okufakwe ibhotela, ama-pancake gazinga. I-thinner ama-pancake, angcono, ngakho-ke uthele inhlama encane epanini lokuthosa, ngokuyisisekelo izipuni ezimbili. Uma wonke ama-pancake ebhakwayo, ngokushesha ubakhonze nge-cherry sauce encane. Mmmm, yummy :) Ungahlobisa ngama-almond shavings noma ushukela oluyimpuphu.
Izinkonzo: 5-6