- I-Leek - 1 Piece
- shallots - ucezu olu-1
- amafutha omnqumo - 2 izinto. izinkezo
- ufulawa - 250 Grams
- amaqanda - izingcezu ezine
- amafutha omnqumo - 100 milliliters
- I-powder yokubhaka - ama-Gramu ayi-10
- I-Butter - ama-Gramu angu-30
- i-tuna emafutheni - ama-Gramu angu-200
- usawoti, pepper - - ukunambitha
Sishisa ihhavini kuya ku-210 ° C. Chofoza kahle u-anyanisi kanye ne-leek. Ncoma izipuni ezimbili zamafutha omnqumo, engeza u-anyanisi oqoshiwe, usawoti kanye nopelepele futhi gazinga imizuzu engu-1 noma emibili, uvuselele. Engeza ama-leeks aqoshiwe, fry kancane, kodwa ukuze ugcine u-crisp. Hlanganisa esitsheni 250 g kafulawa, amaqanda amane, i-100 ml yamafutha omnqumo, 10 g we-baking powder, 30 g webhotela, pepper nosawoti. Hlanganisa ngesivinini esisheshayo kuze kube yilapho ingxube ibhekana. Engeza i-leek ne-200 g ye-tuna emafutheni bese uxuba kahle. Beka inhlama esikhunjeni. Pheka cishe imizuzu engama-40 kuze kube nsundu yegolide. Ungadluli.
Izinkonzo: 10