Vula i-pie ngama-currants

Inhlama ihlukaniswe ngezicucu ezimbili ezifanayo, okuyi-1 okuyi-ovum nxazonke, di Ingredients: Imiyalo

Inhlama ihlukaniswe ngezicucu ezimbili ezifanayo, okuyi-1 ehlanganiswe ku-ovum eyindilinga, ene-diameter engaba ngu-20 cm. Yifake ebhodini lokubhaka, eliswe ngebhotela, bese ulithumela endaweni efudumele yokufaka ubufakazi. Uma lokhu kwenzeka, faka ukugcwalisa ingxenye ehlanganisiwe yenhlama. Kusukela engxenyeni yesibili yenhlama, lungiselela futhi uqhube i-flagella encane, okuzobekwa phezu kwekhekhe ngokwemigomo ye-lattice. Kumele kugcobe ngeqanda, bese ithunyelwa kuhhavini, lapho kubhakwa khona ngaphambi kokubonakala kwe-crust ngama-200 degrees cishe imizuzu engama-30-40. I-dessert eqediwe ifafazwe ushukela oluyimpuphu.

Izinkonzo: 8