- I-pizza: imvubelo eyomile - 1/2 amathisipuni
- amanzi - 3/4 izinkomishi
- ufulawa - izinkomishi ezimbili
- usawoti - 1/2 teaspoonfuls
- amafutha omnqumo - 3 izinto. izinkezo
- I-Pesto sauce: amaqabunga ase-basil - 3/4 izinkomishi
- I-Parmesan ushizi - 1/2 indebe
- i-pine nati - 2 Art. izinkezo
- i-garlic - amazinyo amabili
- usawoti kanye nopelepele - - ukunambitha
- amafutha omnqumo - 1/3 indebe
- Ukugcwalisa: zucchini - izingcezu ezimbili
- U-squash - izingcezu ezimbili
- Pepper isiBulgaria - izingcezu ezimbili
- I-Mozzarella ushizi - ama-Gramu angu-360
- ishizi lezimbuzi - 120 amagremu
1. Yenza inhlama ye-pizza. Thela imvubelo 3/4 yamanzi afudumele. Shiya ukuma imizuzu eminingana. Hlanganisa ufulawa nosawoti. Engeza amafutha omnqumo bese uxuba nomxube ngejubane eliphansi. Bese uthele inhlanganisela yemvubelo bese uxuba kuze kutholakale umthamo oqinile. Gcoba isitsha esihlukile ngamafutha omnqumo, yakha ibhola kusukela enhlama bese uyibeka esitsheni. Hlanganisa inhlama emafutheni omnqumo, bese uyimboza ngokuqinile ngopula epulasitiki bese ubeka eceleni amahora angu-1-2 noma ufake efrijini kuze kudingeke. Yenza i-Pesto sauce. Engeza amaqabunga e-basil, ushizi weParmesan, amantongomane ephayini, usawoti kanye nopelepele ku-processor yokudla noma i-blender. Thela amafutha omnqumo bese ushaya kuze kuhambisane nokuhlanzeka kwe-puree. Engeza amafutha amaningi uma kunesidingo. Beka eceleni i-sauce. 2. Yenza ukugxila. Sika tincetu zucchini kanye ne-squash diagonally. Hlanganisa ushizi we-Mozzarella. Grate Parmesan. Gcoba izingcezu zucchini ne-squash ngamafutha omnqumo. Fafaza usawoti kanye nopelepele. Grill on heat medium kuze imifino ithambe. Beka eceleni. Beka i-pepper ku-grilla bese ufisa kuze kuvele amabala amnyama. Masinyane beka le pepper esikhwameni esikhulu seplastiki. Vumela ume imizuzu engama-20, bese ususa ikhasi elimnyama, thatha imbewu ye-pepper bese uthatha imichilo. Beka eceleni. 3. Hlangisa ihhavini kuma-degree angu-245. Beka inhlama endaweni ephazamisekile, uphume kancane bese ugcoba nge-Pesto sauce. Beka izingcezu zeMozzarella phezu kwe-sauce. 4. Beka izingcezu ze-zucchini, u-squash no-pepper phezu kweshizi. Bhaka imizuzu engu-15-18, uze ube nsundu kuze kube yilapho ushizi uqala ukubilisa. 5. Khipha kuhhavini bese uphazamisa ushizi wezimbuzi phezu kwendawo yonke ye-pizza. Beka amaqabunga ase-basil phezulu, ufafaze nge-Parmesan, uthathe iziqephu bese ukhonza ngokushesha.
Izinkonzo: 8