U-anyanisi usanisi

Sihlanza u-anyanisi bese sinquma izindandatho. U-anyanisi othosile kancane emifino noma e-creamy Izithako:

• Bow - izingcezu ezingu-3
• Umfula - 1 Ubuciko. isipuni (ngaphandle kokuphezulu)
• Amafutha omifino - izinto ezingu-2. izinkezo
• I-Cream 15% - ama-Gramu angu-200
• Usawoti - 0.5 amathisipuni (ukunambitha)
• Pepper emhlabathini omnyama - Pinch 2-3 (ukunambitha)
• Imifino ye-Dill - ama-Gramu ayi-20 (ngokuzithandela)

Imiyalo

Sihlanza u-anyanisi bese sinquma izindandatho. U-anyanisi othosile kancane emifino noma ebhotela imizuzu engaba ngu-5. Ungakhohlwa ukungena endleleni! Engeza ufulawa ku-anyanisi. Hlanganisa futhi ngokuqondile fry ngomzuzu. Sifaka epanini lokuthosa nge-anyanisi ukhilimu, usawoti kanye nepelepele. Letha emathumba bese ususa epulazini elishisayo. Ngaphambi kokukhonza, engeza i-dill eqoshiwe.

Izinkonzo: 3-4