Okumnandi, okwanelisayo futhi ngesikhathi esifanayo isidlo sokudla - kungenzeka yini? Yebo, uma kuziwa esaladini elicwengileko elula nekhukhu ebilisiwe, iresiphi esiphuthumayo ukukuhlanganyela nawe. Ukunambitheka kwawo kuvumelana nokulinganisela, futhi isimiso sokulungiselela silula. Ngokukhethekile uzothanda le saladi kulabo abalandeli bokuphila okunempilo, abafisa ukuhlukanisa imenyu yabo ngezitsha ezithakazelisayo neziwusizo.
Isaladi yesidlo nenkukhu, utamatisi kanye ne-brie - isinyathelo-ngesinyathelo isithombe-iresiphi
Naphezu kwezithako ezitholakalayo nokupheka okulula, le isaladi ayikwazi ukubizwa ngokuthi evamile. Okuqakathekileko kuwu-sauce okhethekile-ujudi-lwesinaphi. Nguye onika isidlo sokuyinkimbinkimbi futhi wenza imikhiqizo evamile ukudlala ngama-flavour amasha.
Izithako ezidingekayo:
- I-Lettuki ishiya "i-Dubok" ebomvu (noma eluhlaza) - 200 gr.
- fillet yenkukhu - 200 gr.
- utamatisi omusha - 1-2 ama-pcs.
- Brie ushizi - 50 gr.
- amafutha omnqumo - 2 tbsp. l.
- uju - 1 tsp.
- isinaphi - 1 tsp.
- garlic - izinyo lesigamu
- sesame - 0.5 tsp.
- usawoti kanye nopelepele ukunambitha
Imfundo yesinyathelo-by-step:
I-chicken fillet ihlanjululwa futhi inqunywe ngezicucu eziningana ukuze inyama iphekwe ngokushesha. Pheka phezu kokushisa okuphakathi kwamaminithi angu-20-25, ngaphambi kokukhipha amanzi.
Ngesikhathi i-fillet ipholile, ungakwazi ukulungiselela amaqabunga e-ulethisi: hlambulula bese uwagaya.
Encwadini! Ukushiya i-lettuce kungcono ukugqabhuka ngezandla zakho, futhi ungaduli ngommese. Lokhu kuzogcina umoya nokuvunguza kwamaqabunga.
Geza utamatisi ngamathanga amancane. Ungasebenzisa le saladi ne-cocktail encane utamatisi amancane. I-fillet ebilisiwe ebilisiwe ingahle ihlukaniswe zibe yizicucu noma ihlukaniswe emaphethweni amancane.
Brie uthathe izingcezu ezincane ngomese noma nge-cutter yemifino.
Hlanganisa imifino, inyama, utamatisi noshizi.
Encwadini! Kunokuba utamatisi, ungasebenzisa ezinye izitshalo: ikhukhamba, pepper elimnandi, ukholifulawa. Uma uthanda ama-saladi amnandi, khona-ke ku-recipe yangempela ungangeza i-aneanse ekheniwe.
Isisekelo sesilungele, sihlala silungiselela ukugqoka okumnandi, ngoba nje amafutha omnqumo ayamangalisa kakhulu, ngifuna okuthile okuthakazelisayo futhi okusha ukukunambitha. Ngakho-ke, ukuze uthole isaladi elinjalo lokudla, kungcono ukulungiselela ukugqoka udoti lwesinaphi ngokulinganisela. Ukuze ulungise lo sauce, hlela amafutha omnqumo, lwesinaphi, uju, usawoti kanye nopelepele. Bese ushaya igalikhi encane bese uphuthuza ngobumnene.
Ulungele ukuthutha ngesaladi futhi uhlanganise kahle. Ungafaka futhi isipuni sembewu yesame ukuhlobisa isidlo futhi uthuthukise izinzuzo zayo.