- Pepper sweet yellow - izingcezu ezimbili
- Ubhontshisi obuluhlaza obuhlaza obuluhlaza - ama-300 Grams
- Amafutha omquba - ama-milliliters angu-30
- I-Lime - ucezu olu-1
- Paprika powder - 2 amathisipuni
- I-Parsley - ama-Gramu angu-50
Ukuhlanza i-Pepper, ukuhlanza emagqumeni kanye nembewu, bese uthatha i-brusochki encane - njengesithombe. Esikhathini sophisi yokuthambisa uthele amafutha omifino amancane, engeza pepper oqoshiwe kanye nobhontshisi bezinhlamvu. E-grater emihle siyigcoba i-lime ikhasi. Uma imifino isesetshenzisiwe (imizuzu emi-5), engeza kubo i-lime peel, ijusi lesigamu se-lime ne-paprika. Gcoba bese uqhubeka nokumisa emlilweni owodwa eminye imizuzu emihlanu kuze kube lula ukutshala imifino. Ngomunye umzuzu ngaphambi kokuphela kokupheka, engeza i-parsley eqoshiwe imifino. Susa ekushiseni, kancane kancane bese ukhonza. Ukuhlobisa isiHungary sekulungele!
Izinkonzo: 3-4