Inombolo ye-Recipe 1.
Uma unezinwele ezinamafutha uzodinga imaski ka-parsley. Thatha i-parsley ne-chop fake, futhi indlela engcono kakhulu ukudlula i-grinder yenyama. Kule mass, engeza isipuni esisodwa samafutha we-castor ne-pulp ye-rye isinkwa. Isinkwa se-Rye, siphunduzela kumuthi obukhulu emgqeni owenziwe emanzini we-anyanisi ne-oak bark. Ukuze ulungise lo mhluzi udinga i-husk ne-gark enezipuni kanye nezinkomishi ezimbili zamanzi.
Inombolo ye-Recipe 2.
Uma unezinwele ezomile uzothola i-mask kusuka ku-anyanisi nama-beet. Sula le mask ngevolumu efanayo. Hlanganisa le mishini namafutha e-burdock afudumele ngamanzi okugeza. Enye indlela yokuqinisa izinwele ezomile yi-isikhupha samaqanda, exutshwe namafutha e-burdock. Futhi ungenza ibhafu lamafutha, ngoba lokhu udinga izipuni ezintathu zamafutha we-castor uphinde uhlanganise nama-5 amaconsi omusi kalamula bese ufudumala kancane.
Inombolo ye-Recipe 3.
Uma unezinwele ezivamile, i-mask elandelayo ifanele ukuqinisa izinwele zakho. Thatha i-kefir bese uxuba ne-isikhupha esisodwa seqanda.
Izindlela zokupheka eziphakanyisiwe zisetshenziselwa ukugeza ikhanda lakho, cishe ihora ngaphambi kokugeza izinwele zakho. Le mixube isetshenziselwa izinwele futhi ngokucophelela ukusikhipha bese uphonsa zibe izimpande zezinwele zakho. Kodwa khumbula, lezi zingxube akudingeki zisetshenziswe okuningi. Emva kwalezi maski, geza izinwele zakho nge-shampoo.
Kubalulekile ukugeza ikhanda ekushiseni kwama-36-37 degrees. Amanzi akufanele ashise noma abanda. Izinwele azikwazi ukugezwa nsuku zonke, njengoba ugeza zonke izinto eziwusizo ngokuhlanza njalo ikhanda, futhi izimpande zakho zezinwele ziqala ukuqala.
Ukuqiniswa kakhulu kwezinwele kuzoba ngamanzi, aphelile, kufanele ahlale efrijini izinsuku ezingaba ngu-2. Futhi emva kokukhipha isilingi bese ugeza ngamanzi ahlanzekile futhi uqinise izinwele zakho.
Esihlokweni sethu mayelana nokuqiniswa kwezinwele wawukwazi ukufunda ngezindlela zokupheka ezahlukene ngezinhlobo ezahlukene zezinwele.
Elena Romanova , ikakhulukazi indawo