Ngaphambi kokucabangela izindawo eziwusizo nezingozi ze-gelatin, ake siphendule incazelo yayo. I-Gelatin yi-glue yezilwane, etholakala ngokugaya amathambo, i-cartilage ne-veins yezilwane noma inhlanzi. Futhi ngenxa yalokho, emva kokumiswa, umkhiqizo wemvelo uthola ngaphandle kwekhemistry, futhi ngaphandle kwezithasiselo - i-collagen. I-gelatin evela kululwimi lwesiLatini ihunyushwa njengeqhwa noma iqhwa. Akunanothi futhi kunambitha futhi iqukethe amaprotheni (amaphesenti angaba ngu-85).
Indlela yokulungisa i-gelatin
Indlela yokulungiselela i-gelatin empeleni ilula kakhulu Okokuqala, uthele i-gelatin (izinkezo ezimbalwa) ngamanzi amancane, bese ubanda. Masibeke isigamu sehora noma ihora, ngaphambi kokuyixuba ngokugcwele ukuvuvukala. Khona-ke siyifaka emlilweni omncane futhi siyigqugquzele kuze kube yilapho iziqu ziqothule ngokuphelele. Ngemuva kwalokho, isihlungi bese ufaka ku-compote noma umhluzi, ncamashi lapho, ukuthi yini ofuna ukuyihlunga. Kufanele kuqaphele ukuthi i-gelatin ekushiseni okushisa, futhi emanzini abandayo ikhula.
Ukwakhiwa kwe-gelatin futhi lapho kusebenza khona
I-gelatin iqukethe: i-sodium, i-potassium, i-zinc, i-magnesium, i-phosphorus, insimbi nama-amino acids (proline ne-hydroxypropylene). Futhi amagremu angu-100 alo mzimba aqukethe: 0.4 amagremu amafutha, ama-87.2 amagremu amaprotheni kanye no-0.7 amagremu ama-carbohydrate. Futhi okuqukethwe kwe-caloric yomkhiqizo ngu-355 kcal.
I-Gelatin isetshenziswa ezindaweni eziningi. It isetshenziselwa ukupheka ekulungiseleleni izitsha kusuka inyama, inhlanzi, okwenza jellied futhi kubanda. Futhi kusuka kulo mkhiqizo wenze i-jelly, i-marmalade, i-souffle, i-marshmallow, njll. I-Gelatin isetshenziselwa imithi yokwenza amakhandlela nama-capsules. Isetshenziselwa embonini yezithombe nakwebhayisikobho ekukhiqizeni ifilimu kanye nephepha lezithombe. I-Gelatin isetshenziselwa ukwakhiwa kwamanothi, uma wenza amaparele. Okokugcina, isetshenziselwa izinhloso zezimonyo - zengeziwe kuma-masks, ama-balms, ama-shampoos, ama-cream, njll.
Izakhiwo eziwusizo nezingenabungozi ze-gelatin
Ukusetshenziswa kokudla kwe-gelatin ukuthi ama-amino acids akha isakhiwo sakhe, ukwandisa umsebenzi wengqondo futhi aqinise imisipha yenhliziyo, alondoloze ikhwalithi yezicubu ezihlangene ezingeni elidingekayo. Umkhiqizo omuhle kakhulu wokudla. I-Zhelatin ifakwe kahle emzimbeni wethu, ayibangeli ukucinwa okukhulu kwamagundane okugaya. Lo mkhiqizo ukhuthaza ukuhlunga okusheshayo kesikhumba, ngokuvamile ngemva kokuphuka nokulimala. Ncoma abantu abane-sostehondrosis ne-arthritis. I-Gelatin ivimbela ukubhujiswa kwe-articular cartilage.
I-Gelatin iyasiza kakhulu kwabesifazane. Ukusetshenziswa kwalo mkhiqizo ekudleni kuthuthukisa isimo sezinwele, izipikili nesikhumba. Kunconywa ukusebenzisa abantu abahlukunyezwa ngegazi eliphansi. Kunconywa ukuthi uthathe i-gelatin ngamathumbu emathunjini, ukuphazamiseka kwegazi kanye nesisu esiswini.
Ngeke futhi kuthathwe kuphela ngaphakathi, kodwa futhi nesicelo sokukhangisa ngendlela yobuso bezinwele, ubuso. I-gelatin yempilo izobuyisela izinwele ezimele. Kuzokhipha isikhumba semibimbi kanye nama-acne, kanti izipikili ziyoba namandla, ziyokhula kahle.
Izakhiwo ezinobungozi ze-gelatin azikhulu kakhulu. Azikho ukuphikisana komhlaba jikelele ekusetshenzisweni kwalo mkhiqizo. Kodwa-ke, ezimweni ezingavamile kakhulu, kungabangela izifo. Ungaphinde usebenzise kabi i-gelatinoglyudeyam, onesifo se-cardiovascular system, kanye ne-oxaluricheskie diabetics.
Njengoba sekushiwo kakade, ukusetshenziswa kwe-gelatin kungenzeka, ngaphakathi nangaphandle. Cabangela izinketho ezimbalwa, ungasisebenzisa kanjani i-gelatin. Lokhu kungukuqothula kwezinwele ze-gelatinous, i-mask-ifilimu ephuma emaceleni ne-gelatin mask ebusweni, kanye nokugezela kwe-nail ngokungeziwe kwalo mkhiqizo. Kufanele kuqaphele ukuthi lezi zokupheka zihlolwe ngabesifazane abaningi. Izinqubo ezenziwa ekhaya, ukunakekelwa kwesikhumba, izinwele kanye nezinzipho ezine-gelatin azikho ngaphansi kwe-salon. Futhi inzuzo yalesi mkhiqizo ukuthi ungayithenga kunoma isiphi isitolo ngepenny.