I-vanilla pudding

1. Faka izindebe ezimbili zobisi kuze ubilise epanini elingaphakathi. Hlanganisa ushukela, isitashi Izithako:

• ubisi lonke - 2 2/3 izinkomishi
• ushukela - 1/2 indebe
• cornstarch - 1/4 indebe
• usawoti - 1/4 amathisipuni
• i-vanilla pod - izingxenye 1/2 (noma amathisipuni amabili e-vanilla akhiphe)
• iqanda elikhulu - ucezu olu-1

Imiyalo

1. Faka izindebe ezimbili zobisi kuze ubilise epanini elingaphakathi. Hlanganisa ushukela, isitashi kanye nosawoti endishini. Uma usebenzisa i-vanilla pod, susa imbewu bese wengeza esitsheni. 2. Yengeza kancane kancane izinkomishi ezimbili / 3 ezisele zobisi lonke. Yenzani lokhu ezinxenyeni ezincane ukuze ubukhulu bungenzi ama-lumps. Beat nge whisk. Engeza iqanda nesibhamu. 3. Uma ubilisiwe ngamabisi, ususe ipani emlilweni bese wengeza kancane kancane ingxube yembewu. Buyisela iphane emlilweni uphinde upheke, uvuselele njalo nge-spatula ye-silicone noma isipuni sokhuni. Ngokushesha nje lapho ubilisiwe ngamathumba, thumba ngomunye umzuzu owodwa, bese uvala umlilo. 4. Hlanganisa i-mousse nge-vanilla, uma uyisebenzisa, bese uhlukanisa i-pudding emkhatsini wezingodo eziyisithupha. Faka efrijini ukuze ubambe amahora angaba ngu-2. 5. Uma ungayithandi ifilimu ebusweni be-pudding efriziwe, yimboze nge-polyethylene ngaphambi kokuyibeka esiqandisini.

Izinkonzo: 6