Ukuqhaqhalwa kwekhaya ekhaya kusuka ekungenikeni Ekuboneni kokuqala, lezi yizinsika ezivame kakhulu - ezijabulisayo, ezenziwe ngokwenziwe. Kodwa iqiniso lokuthi ukubunjwa kwebhali elingeziwe akuyona umuntu ozoqagela. Kuyi-nuance eyenza ama-cutlets angavamile. Ukunambitheka nesakhiwo se-cutlets cishe akufani nokuhluka kwenyama. I-garlic encane iyengezwa inyama enobisi uma ifunwa futhi ingeziwe, okuzofaka ukunambitheka okungaphezulu nakakhulu.
Izithako:- Ukudla kwebhali * 60 g
- I-Veal 300 g
- Amaqanda inkukhu 1 pc.
- I-breadcrumbs 4 tbsp. l.
- Anyanisi 1 pc.
- Usawoti 0.5 tsp.
- Pepper emhlabathini omnyama 1 pinch
- Isinyathelo 1 Lungisa imikhiqizo edingekayo: i-veal, ibhali lebhali, i-rusks, anyanisi, amaqanda (izikhupha kuphela ezidingekayo), amafutha okudoba.
- Isinyathelo 2 Ibhali kufanele lihlanjululwe, ligalelwe emanzini imizuzu engama-40, liphonswe emuva ku-strainer, futhi livumele amanzi agcobe.
- Isinyathelo 3 Geza inyama, yomile. Kanye ne-anyanisi ehlutshiwe kanye ne-croup evuvukile egaxa i-blender noma idlula i-grinder ye-nyama.
- Isinyathelo 4 Beka i-forcemeat ibe esitsheni, engeza isikhupha, usawoti, pepper kanye nezinongo ukunambitha.
- Isinyathelo 5 Dala izikhawu ezincane, zifake ezitolo zezinkwa.
- Isinyathelo 6 Fry emafutheni omifino ezinhlangothini zombili, ulethe ukulungiswa kuhhavini. Khonza ushisayo.