- Inyama encane - ama-Gramu angu-350
- I-garlic - Amazinyo ayisithupha (3 - ebhodini, 3 - nge-sauce)
- Isinkwa se-crumb - 35 Grams
- Izinongo zenyama enobisi - - Ukunambitha (ukudla, isinamoni, i-coriander)
- I-egg - ucezu olu-1
- Usawoti, pepper - - Ukunambitha
- Amafutha omnqumo - - ukunambitha
- Bow - izingcezu ezimbili
- Iwayini elimhlophe elimhlophe - 125 milliliters
- Utamatisi onomso owodwa - amagremu angu-400
- Umhluzi - 125 Milliliters
- I-peas efriziwe - ama-Gramu angu-80
Hlanganisa inyama enobisi, imvuthu, ama-clove aqoshiwe amathathu, izinongo zenyama enobisi, usawoti kanye nopelepele. Hlanganisa ngokuphelele ukugxila ngezandla zakho. Vala ukugxila ngefilimu yokudla bese uyithumela esiqandisini isigamu sehora. Phakathi naleso sikhathi, gazinga ngamafutha e-anyanisi amakhulu, aqoshiwe. Bese wengeza i-garlic eqoshiwe epanini lokudoba. Faka futhi upheke elinye imizuzu embalwa. Sikhulisa umlilo. Sidlulisela iwayini epanini lokuthosa bese siqala ukuyikhukhumeza. Ngemuva kwemizuzu engu-3-4 engeza utamatisi, umhluzi, usawoti kanye nopelepele epanini lokuthosa. Gcoba bese ubamba imizuzu emihlanu ngomshini ophansi. Okokugcina, sengeza ama-pea pods ku-sauce (noma ungamane uphase ama-peas aphelile), uxube futhi uhlanganise nezinye imizuzu engu-10 ngaphansi kwesembozo ngomlilo ophansi. Ngalesi sikhathi sizokhipha imfucumfucu esiqandisini, sifake ama-meat balls kuwo futhi siphume kuzo zonke izinhlangothi uze ulungele. Uqedile inyama ye-balls efakwa ku-sauce, uhlanganise bese upheka ekushiseni okuphansi eminye imizuzu emihlanu, ungasaphinde. Sisusa emlilweni futhi sikhonze. Bon appetit! :)
Izinkonzo: 3-4