I-Ghee noma "igolide elimanzi" Ibhotela elicibilikile, noma i-ghee (ghee) emazweni amaningi asempumalanga naphesheya kubhekwa "njengegolide elimanzi". Phela, akuyona nje umkhiqizo wokudla owusizo, ohlinzeka izitsha ngokunethezeka okunamnandi kanye ne-oiliness, kodwa futhi nekhambi lokuphulukisa elinomsebenzi omkhulu. I-Ghi ine-ukunambitheka okungenakuqhathaniswa, ngezinye izikhathi ebizwa ngokuthi "i-sweet nut". Ukuma phezu komlilo ibhotela eliqhekekile i-exudes emnandi, i-caramel flavour. I-Cottage shizi, ngokungafani ne-creamy, ayinayo ukungcola namaprotheni aqala ukushisa e-120 ° C futhi ngenkathi ukupheka ngomlilo kuba i-carcinogenic. Ibhotela elicibilikile lingashiswa ngo-190 ° C ngaphandle kokulimaza (okungukuthi, kungenziwa okuthosiwe futhi kuphekwe). I-Ghi ingagcinwa amakhulu eminyaka, ngenkathi isikhathi sokugcina sikhula inani layo. U-Ghi unethonya elihle kakhulu ekuqapheliseni - okubalulekile kubantu abanesithakazelo esingokomoya kanye nokuphila okuvumelanayo kuphela.
Izithako:- I-Butter 1000 g
- Isinyathelo 1 Ukulungisa i-ghee uzodinga 1 kg yebhotela. Kungcono ukusebenzisa amafutha okwenziwa, kodwa uma kungenjalo, thenga ibhotela elisha elingenalutho elenziwe ngokusho kweGOST 37-91. Amafutha ane-TU ukumaka akufanelekile ku-ghee.
- Isinyathelo 2 Sika ibhotela libe yizicucu ze-50 g bese ufaka epanini elindile, umboze, bese ushiya ihora eli-1 ekamelweni lokushisa kuze kube yilapho amafutha ehlakazeka ngokufanayo.
- Isinyathelo 3 Bese ugqoka ukushisa okuphakathi bese uphumuza ngobumnene.
- Isinyathelo 4 Uma ubuso bumbozwa ama-bubbles e-foam, gxuma ngobumnene bese ulungisa umlilo ophansi kakhulu. Okwamanje, i-foam iqala ukuqoqa. Shiya amafutha amahora angu-2, ngaphandle kokumboza ngaphandle kokugqugquzela.
- Isinyathelo sesi-5 Manje singabona ukuthi iziqu zamaprotheni zixazulule phansi kwepani, i-foam isuke ibala, futhi amafutha igolide. Sidinga ukususa ngokucophelela konke ukuqhuma kusuka phezulu ngenhla, ngaphandle kokuthinta phansi, ukuze ungaphazanyisi isihlabathi. Ungasebenzisa i-foam, isibonelo, kufane. Isitsha ngokushesha sizuza ukunambitheka okumangalisayo.
- Isinyathelo 6 Uma iphunga lamafutha linamandla kakhulu noma uma umbala walo ubumnyama, kusho ukuthi amafutha aphelelwe ukushisa okude kakhulu noma okukhulu kakhulu. Kulokhu, ngiphakamisa ukuthi ngilahle imvula, kepha amafutha angasetshenziswa. Nokho, ngesikhathi esizayo kufanele uzame ukulungisa umlilo ngesikhathi sokupheka.
- Isinyathelo 7 Gwema amafutha ashisayo nge-strainer.
- Isinyathelo 8 Uma i-ghee ikhanya kancane, ithulule esitsheni sesitoreji, futhi lapho ikhihliziwe ekamelweni lokushisa, vala umbozo ohambisana kahle. Ukukhiqiza 1100 ml.