Amangqamu ama-muffin nge-chocolate

Esikhathini esikhulu, hlanganisa i-puree yamathanga, ubisi lwekakhukhunathi, isiraphu ye-maple, i-apple pu Izithako: Imiyalo

Esikhathini esikhulu, hlanganisa i-puree yamathambo, ubisi lwekakhukhunathi, isiraphu ye-maple, i-apula puree, amafutha omnqumo, amaqanda kanye ne-vanilla essence. Whisk kuze kube bushelelezi. Esinye isitsha, hlanganisa izithako ezomile - ufulawa, i-baking powder, i-soda, usawoti, isinamoni, i-ginger, i-clove ne-nutmeg. Hlanganisa ngokuphelele. Hlanganisa ingxube eyomile ngenhlanganisela emanzi. Siyifaka ne-spatula. Engeza ama-chocolates aqoshiwe, gxuma. Sisabalalisa inhlama ekhishwe emabhokisini abhakabhaka abhakabhaka ngokubhaka. Bhaka imizuzu engu-25-30 kuma-degree angu-175. Ama-muffin asekulungele. Bon appetit!

Izinkonzo: 8