Amaphuzu ambalwa ku-pancake yokuqala ayengeyona "inhlama" Ngesizathu esithile, hhayi bonke abantu abathanda izitsha ezenziwe esibindi, ikakhulukazi izingane. Kodwa ama-pancake anjalo okugcwaliswa kwesibindi kufanele athandwe ngisho nabo. Akuyona nje isidlo esihlwabusayo, kodwa esiwusizo esingasilungisa ukusetshenziswa esikhathini esizayo kanye namaqhwa, bese umane ushiswe kuhhavini ye-microwave noma gazinga epanini. Ukugcwaliswa akufanelekile kuphela isibindi, kodwa futhi nezinkukhu zezinkukhu: izinhliziyo, ama-ventricles. Kodwa into ebaluleke kunazo zonke yilokho oyokugoqa lokhu ukugxila, okungukuthi, ama-pancake ngokwakho. Omunye wanezela amafutha emifino ngqo enhlama bese engagcini ipanishi lokuthosa. Abanye basebenzisa ucezu lwesinqumelo ukuze kuvinjelwe ama-pancake ekushiseni. Kodwa kukhona enye indlela yasendulo. Okokuqala, kungcono ukuthi ungathathi i-pan yesimanje ngengubo engekho, kodwa iphanini lensimbi elincibilikile eliphansi. Okwesibili, kufanele ifakwe emlilweni oqinile, uthele uhlaka lwesasawo bese ubamba okungenani imizuzu emihlanu. Bese usithulule usawoti, usule i-pan yokudoba ngendwangu ehlanzekile eyomile - futhi ungaqala ukupheka ama-pancake. Ngemuva kokulungiselela okunjalo, ayikho i-pancake eyokunamathela phansi.
Izithako:- Ukolweni Ukhuni 200 g
- Ubisi 500 ml
- Amaqanda inkukhu 3 ama-pcs.
- I-Sugar 1 i-tsp.
- Usawoti 1 tsp.
- I-sunflower ehlanjulisiwe amafutha e-sunflower 2 tbsp. l.
- Inkukhu isibindi 300 g
- Anyanisi 2 ama-pcs.
- I-Carrot 1 pc.
- Amafutha we-sunflower ahlanjulisiwe ama-3 tbsp. l.
- I-Butter 30 g
- I-pinch engu-1
- Pepper emhlabathini omnyama 0.5 tsp.
- Isinyathelo 1 Ukugcwalisa sithatha 2 ama-medium kanye nesanqante enkulu. Imifino inquma imifino.
- Isinyathelo sesibili Isibindi sinikezwa ukuba sihlanzwe futhi sibe yizicucu ezincane.
- Isinyathelo 3 Hudumala phezulu epanini lokuthosa, engeza u-2-3 wezipuni wamafutha yemifino kanye gazinga anyanisi nge izaqathe.
- Isinyathelo 4 Sithatha imifino eyenziwe ngomumo kusuka epanini lokuthosa bese udoba isibindi emafutheni afanayo, ungeze usawoti kanye nopelepele ukunambitha.
- Isinyathelo sesi-5 Sidlula isibindi esishisayo nemifino egosiwe nge-grinder yenyama, ngenkathi enezela ibhotela.
- Isinyathelo 6 Landa ukugcwalisa.
- Isinyathelo 7 Ngokuba amaqanda okuxuba inhlama, ufulawa, ushukela nosawoti.
- Isinyathelo 8 Siphakamisa inhlama kahle.
- Isinyathelo 9 Uma inhlama ihambelana, faka ubisi ekamelweni lamapuni ayi-2-3, uxoke ngobumnene ukuze kungabikho izimpande.
- Isinyathelo 10 Inhlama imfucuza.
- Isinyathelo 11 Bhaka ama-pancake epanini eliphambili elinokufudumala, ngaso sonke isikhathi ukugcoba ngebhayisikili ye-culinary namafutha emifino (cishe ama-pancake angama-10-13).
- Isinyathelo 12 Beka isibindi sifaka phezu kwe-pancake.
- Isinyathelo 13 Futhi ugobe ngokucophelela i-pancake ngesibindi egcwalisa "imvilophu".
- Isinyathelo 14 Uqedile ama-pancake ngokugcwaliswa kwesibindi kungakhonza ukubandayo noma ukufutheka.