Ikhesa ngamagilebhisi Uma uthanda amakhekhe, kodwa ungabhaki ngenxa yokungabi nesikhunta esikhethekile, kuyize. Okokuqala, ikhekhe lingaba yimuphi umumo, lingabhakwa epanini lokuthosiza futhi lingenawo izitsha - nje ubeka uhla olulodwa kwiteyi yokubhaka, noma uhlukanise ngezicucu. Futhi okwesibili, uma ufuna ngempela ukuthola imikhiqizo ethile ephathekayo, ungasebenzisa amathini okwenziwe ngezinhlanzi ezikhonjiwe njengesikhunta, emva kokuwageza nokuwaphatha ngemiphetho ebukhali. Futhi vumela amaqabunga akho abukeke njengalakiki, akukho lutho olwesabekayo, okubaluleke kakhulu - ukunambitha! Ukunambitha ama-cupcakes kwakumnandi, awukwazi ukuwayeka amaqanda namafutha. Abanye abasebenzisa i-yogurt basebenzisa i-yogurt ukuze banciphise okuqukethwe kwekhalori lalezi zitsha, kodwa ngokuvamile lokhu akusho umphumela omuhle ekutheni ukukhethwa kwamakhekheke. Ngakho-ke, kufanele ukhethe - ukhathalela isibalo noma ujabulele ukubhaka okumnandi. I-recipe yekhekhe ngamagilebhisi anikezwe ngathi ilula kakhulu. Amagilebhisi angashintshwa ngaso sonke isikhathi ngamagilebhisi omisiwe ngaphandle kwemigodi. Futhi ukuma nobukhulu bekhekhe kuwukuqonda kwakho. Ungabhaka eyodwa enkulu, bese uyayinquma ibe izingxenye, futhi ungahlukanisa ngokushesha zibe izingxenye.
Izithako:- Ukhula, ukolweni 250 g
- Ushukela 160 g
- Ibhotela 150 g
- Amaqanda inkukhu 2 ama-pcs.
- I-Orange 1 pc.
- Amagilebhisi iKishimish 200 g
- I-Baking Powder 1.5 tsp.
- Iwayini elimhlophe elimhlophe elimnandi 2 tbsp. l.
- Isinyathelo 1 Ukulungiselela amakhekhe sithatha ufulawa, ushukela, amaqanda, i-orange, ibhotela elithambile, imbewu yamagilebhisi newayini elimhlophe.
- Isinyathelo 2 Hlanganisa ibhotela elithambile ngoshukela bese ugawula kahle.
- Isinyathelo 3 i-Orange ugeze kahle, bese ususa i-zest kuyo.
- Isinyathelo 4 Hlanganisa amaqanda kanye ne-orange peel.
- Isinyathelo 5 Hlanganisa yonke into ibe yindawo enkulu.
- Isinyathelo 6 Hlanganisa iwayini, ijusi ka-1 orange bese wengeza amanzi abilisiwe, ukuze umthamo wesikhewu ulingane no-150 ml. Bese uthele konke into enhlama uhlanganise kahle.
- Isinyathelo 7 Faka ufulawa kanye ne-baking powder ezingxenyeni - uhlanganise kahle.
- Isinyathelo 8 Bese ungeza amagilebhisi.
- Isinyathelo 9 Ngomusa hlanganisa konke.
- Isinyathelo 10 Esibunjini, faka izinkomishi zephepha, bese ubola inhlama.
- Isinyathelo 11 Bhaka esikhathini esiphezulu sehhavini engu-180 ° C emaminithini angu-20-25 ngaphambi kwe-crust crispy.