Amazambane aphekwe ne-rosemary ne-parmesan

Lezi izithako zethu - ukucaca, okushoyo :) Imayini ngayinye yamazambane futhi usike izithako: Imiyalo

Lezi izithako zethu - ngokucacile, okushoyo :) Amazambane ngayinye angami futhi anqunywe emagumbini. Siyibeka ephepheni lokubhaka. Lapho sabeka i-garlic ene-shredded ne-rosemary. Engeza amafutha omnqumo, usawoti kanye nopelepele. Hlanganisa ubhake imizuzu engu-25 nge-180 degrees, bese ufafaza amazambane nge-parmesan bese ubhalela omunye imizuzu engu-5-7. Kwenziwe!

Izinkonzo: 3-4