Ukubhaka ama-berlinery Kunoma yisiphi isitolo phakathi kwezimpahla ezibekiwe ungakwazi ukuhlangabezana ne-donuts "i-Berliner" ngokugcwalisa izithelo zezitshalo, ubisi oluphekiwe noma ubisi oluphekiwe, olumbozwe nge-chocolate glaze noma ushukela oluyimpuphu. Kubathandi bokupheka ekhaya, ngiphakamisa iresiphi yama-donuts anjalo nge-jam. I-Berliners ibhekwa njengendabuko yokudla yaseJalimane emini yemikhosi. Kukhona inkambiso yokudlala, ukugcwalisa enye yamadontshisi ngamasayadhi, ungasebenzisa noma yikuphi ukugxilisa, ngaphandle kokunciphisa umcabango wakho.
Izithako:- Ubisi 500 ml
- Amaqanda inkukhu 2 ama-pcs.
- Ukolweni Ukhuni 900 g
- I-Butter 100 g
- Imvubelo, eyomile 11 g
- I-Sugar 3 tbsp. l.
- I-Berry jam 200 g
- I-Vanillin i-pin 1
- Amanzi 100 ml
- Amafutha e-sunflower ahlanjululwe ama-500 ml
- Usawoti 1 tsp.
- Isinyathelo 1 Ukuze uthole ama-donuts ngokugcwalisa uzodinga: ufulawa, ubisi, amanzi, amaqanda, ibhotela, imvubelo, usawoti, ushukela, i-vanilla berry jam kanye namafutha we-sunflower ukuze uthose.
- Isinyathelo 2 Emanzini afudumele, gqugquzela imvubelo noshukela.
- Isinyathelo 3 Faka ibhotela, amaqanda, ubisi olufudumele, usawoti kanye ne-vanillin. Hlanganisa konke nge mixer kuze kube bushelelezi.
- Isinyathelo 4 Uma uhlanganisa inhlama, faka kancane kancane ufulawa ngangokunokwenzeka ukuze wenze kube lula, kodwa hhayi okunamathela ezandleni.
- Isinyathelo 5 Ekushiseni kwegumbi, kude nemidwebo, shiya inhlama yehora elilodwa nemaminithi angu-40. Kumele ukwandise ivolumu okungenani izikhathi ezingu-2.
- Isinyathelo 6 Hlanganisa ububanzi obungamamitha angu-1.5 ubude bese usebenzisa ingilazi ukusika imibuthano yesilinganiso esithandayo.
- Isinyathelo sesi-7 Faka ama-donuts ebhodini elivuthayo ebangeni elaneleyo komunye nomunye bese ushiya ukuxazulula, aze akhulise ivolumu ngezikhathi ezimbili.
- Isinyathelo 8 Epanini lokuthoza elinamapulangwe aphansi futhi aphezulu, uthele amafutha ka-sunflower bese ufudumala ngokwanele, gazinga ama-donuts cishe emizuzu emibili ngakunye, kuze kube yilapho ehlunga.
- Isinyathelo 9 Ngemuva kokukhathala, faka ama-donuts ephepheni leshidi ukuze amafutha amaningi adle. Lapho ama-donuts epholile phansi kwezinga lokushisa elamukelekayo, yenza umgodi ohlangothini, uwagcwalise ngejamu usebenzisa isiliva lesipisi noma isikhwama. Fafaza ushukela oluyimpuphu ngaphambi kokukhonza.