I-appetizer esiphundu ye-brynza namantongomane

I-appetizer of cheese Lesi sikhanti se-cheese sizosangalisa wonke umuntu nge ukunambitheka nokunethezeka okucebile. Ukunambitheka kwe-brynza ne-bhotela kuhlanganiswa ngokujabulisayo kuwo nephunga le-dill, i-garlic nama-nati. Kungasetshenziswa njengendlela yokunamathisela ngesinkwa noma ukwakha isilinda kusikhulu bese uyinquma. Kunoma yikuphi, uzothola isidlo esanelisayo kakhulu, esizokunikeza amandla isikhathi eside.

I-appetizer of cheese Lesi sikhanti se-cheese sizosangalisa wonke umuntu nge ukunambitheka nokunethezeka okucebile. Ukunambitheka kwe-brynza ne-bhotela kuhlanganiswa ngokujabulisayo kuwo nephunga le-dill, i-garlic nama-nati. Kungasetshenziswa njengendlela yokunamathisela ngesinkwa noma ukwakha isilinda kusikhulu bese uyinquma. Kunoma yikuphi, uzothola isidlo esanelisayo kakhulu, esizokunikeza amandla isikhathi eside.

Izithako: Imiyalo