I-Cottage Cheese Recipe

Lungiselela izithako. Njengoba ungabona, ukwenza i-curd yamakhekhe, awudingi isidlaliso Izithako:

• I-Cottage ushizi - ama-Gramu angu-400
• I-Margarine - ama-Gramu angu-100
• Ufulawa wokhula - ama-480 Grams
• Ishukela - ama-Gramu ayi-100

Imiyalo

Lungiselela izithako. Njengoba ungabona, ukuze ulungiselele ikhukhi ekhanda, awudingi izithako ezingaphandle - cishe yonke into oyidingayo ihlala ekhishini njalo. Hlanganisa i-margarine ne-cottage shizi nge-mixer noma blender kuze kube bushelelezi. Kumxube oholayo, kancane kancane uhlanganise ufulawa bese uxoqa inhlama. Awudingi ukufaka ushukela enhlama. Sika inhlama zibe yizingxenye ezine, ngayinye yafakwa egumbini elincane. Ukusuka kwendwangu esinqunyiwe senza imibuthano ingilazi. Kusuka ku-scraps uqhube ibhola elisha lenhlama, uphinde uphinde uphinde uphinde usike imibuthano. Umjikelezo ngamunye udinga umqulu omuhle ushukela. Buza umjikelezo ngamunye ngesigamu ushukela ngaphakathi. Khona-ke, amaqembu angaphandle aphinde ashuke ushukela. Siphakamisa umzimba ngamunye. Sifaka izingcezu zebhisikidi eziphumela ebhodini lokubhaka, ngokusobala oyile noma embozwe iphepha lokubhaka. Sifake kuhhavini sishintsha ama-degrees angu-180 bese sibheka imizuzu engu-40. Sithatha amakhukhi kuhhavini, epholile futhi sikhonza. Bon appetit!

Izinkonzo: 6