I-Jelly kusuka ku-currant emnyama ebusika - izindlela zokuhamba ngezinyathelo ngesithombe

I-currant emnyama - i-berry ayiyona into ebaluleke kakhulu futhi ifinyeleleke kalula ezindaweni zethu. Ukuvuna okuvame ukuvame ukubamba ama-dacha amasayithi okuqapha: ama-currants amaningi amnyama angeke adliwe, isiphuzo sesiphuzo ngokushesha siba nesithukuthezi ... Kukhona okunye okukhethwa kukho - ukwenza logi kusukela ebusika. Futhi uma kulula ukukhipha amajikijolo, izindlela zokupheka nejamu zingafaka ngaphambi kokukhetha okunzima, ngoba kunezinhlobo eziningi ze-currants. Thatha okungenani eyodwa yezinketho eziphambili kakhulu nezithandwayo - i-jelly kusuka kumnyama omnyama (iresiphi ebusika). Le berry yummy enobungozi ingalungiswa ngaphandle kokupheka (okubandayo), ne-gelatin noma ngokufaka amanye amajikijolo. I-jelly currant etholakalayo futhi etholakalayo ekuphekeni okusheshayo, iminithi emihlanu, ebuye ibe nensada kwinethiwekhi. Izindlela zokupheka ezingcono kakhulu zokwenza i-jelly kusuka kuma-currants amnyama ngezithombe namavidiyo ngemilayezo yesinyathelo ngezinyathelo zamalungiselelo ebusika izotholakala kamuva kulesi sihloko.

I-jelly kusuka ku-currant emnyama ne-gelatin ebusika - iresiphi yesinyathelo ngesinyathelo nesithombe

Kungase kubonakale ukuthi inqubo yokwenza i-jelly kusuka ku-blackcurrant ne-gelatin ebusika kusukela iresiphi yesinyathelo ngesinyathelo nesithombe esingezansi kufana ne-jam ye-classic. Kodwa kunesicathulo esisodwa esincane, ngenxa yokuthi ukuhambisana kwalezi ziqu ze-currant ngokufana ne-jelly-like. Kulula ukuqagela esihlokweni sokuthi ukuguqulwa okuhle kwe-jam kusuka ku-currant emnyama ku-jelly ebusika kungenxa yokungezwa kwe-gelatin. Ungasebenzisa futhi i-agar-agar noma i-pectin esikhundleni.

Izithako ezibalulekile ze-blackcurrant jelly ne-gelatin ebusika

• i-black currant entsha -0, 5 kg
• ushukela - 0, 5 kg
• amanzi 250 ml
• ijusi lemon - 2 tsp.
• i-gelatin - 15 g.

Imfundo yesinyathelo-by-step iresiphi ye-jelly ne-black currant ne-gelatin ebusika

1. Inqubo yokuqoqa i-currants iyinkimbinkimbi kakhulu, kaningi ukuyenza ijubane, amajikijolo athwala ngamahlumela. Ngakho, into yokuqala ukuqala ukuhlanza nokugeza amajikijolo. Ukuze wenze lokhu, susa amahlumela, bese uthele amajikijolo amahora amaningana ngamanzi ahlanzekile abandayo. Ngemuva kokuthi zonke izibhebhe zikhuphuka, ziyisuse ngokucophelela, ukuze ungalimazi i-currant futhi uphinde uhlanza ngaphansi kwamanzi asebenzayo. Imisila eyomile kufanele inqunywe kanye namajikijolo omisiwe elitheni.

2. Manje faka ijusi lemon ku-currant bese ulala ushukela, shiya amahora angu-2-3. Phakathi nalesi sikhathi sokuphumula, kuzokwenza ukuthi ijusi noshukela basondele ngokuphelele.

3. Engeza amanzi, ugubungele futhi ubeke esitofu. Sidinga ukuletha ingxube emathunjini futhi ngesikhathi esisodwa siphazamise njalo ukuze ukukhululeka kungashisi.

4. Lapho ama-currant amathumba, unciphisa umlilo, susa isikhumba. Bilisa amaminithi angu-5-7. Bese wengeza i-gelatin eyomile futhi uqhubeke uvuselela ngokujulile kuze kube yilapho ukuqina komthamo.

5. Ngokushesha nje lapho i-jelly currant iba mnandi futhi i-viscous, siyisusa epulazini. Ungahlola nokulungela ukwelashwa nge-plate noma efriji efriziwe. Kwanele ukubamba imizuzu embalwa esitsheni efrijini, bese ushaya i-jelly encane kuso. Uma igcina kahle umumo futhi ingafaki, i-jelly ilungile. Ihlala kuphela ukuyipakisha emigodini encane eyinyumba kanye nesikhombi. Ngemuva kokupholisa ngokuphelele, sigcina ukwelashwa esiqandisini.

I-jelly esiphundu ebusika be-currants abamnyama nabomvu-iresiphi elula ngesinyathelo esilula

Le nguqulo ye-jelly esiphundu ebusika ilungiswa kusuka ezinhlobonhlobo ezimbili ze-currant - obomvu nabomnyama. Le recipe ifanele ikakhulukazi uma kukhona amajikijolo ambalwa asele ngemuva kokuguqula ingxenye enkulu yokuvunwa kwe-currant. Indlela yokulungisa i-jelly esiphundu ebusika kusuka ku-currant ebomvu neyomnyama funda iresiphi elula ngesinyathelo esilandelayo ngezansi.

Izithako ezidingekayo ze-jelly esiphundu ebusika we-currant emnyama nebomvu

• i-currant ebomvu - 1 kg
• black currant - 1 kg
• ushukela - 0, 6 kg
• amanzi

Imfundo yesinyathelo-by-step for iresiphi elula ye-jelly ebusika nge-currants emnyama nebomvu

1. Siqala ngokugeza amajikijolo. Ukuze senze lokhu, sihlanganisa izinhlobonhlobo ezimbili futhi sihlanza kahle, susa amahlumela neziqu. Siphinde siphinde siyibuyisele ku-colander bese silinda kuze kube yilapho amanzi esiphuthumayo emanzini.
2. Ukulungele ngale ndlela i-currant igcwele amanzi abandayo ukuze ihlanganise amajikijolo. Sifaka umlilo bese siqala ukupheka, sishukumisa ngezikhathi ezithile.
3. Lapho amajikijolo eqala ukusungula ijusi (umbala wamanzi uba mkhulu), susa epulatifheni bese unciphisa uketshezi. Amajikijolo aphekwe aphonswa nge-gauze bese efakwa ngaphandle kwejusi, eyongezwa eketsheni oluyinhloko. Shiya usuku ngaphansi kwesembozo.
4. Ngosuku olulandelayo sifaka ijusi le-currant ukupheka ngomlilo ophuthumayo. Umsebenzi wethu ukuwubilisa cishe kabili.
5. Ushukela okhuthazayo, futhi uqhubeke upheka uze ulungele - isiraphu kufanele ibe mkhulu.
6. Siphululela i-currant jelly eshisayo emiphakathini eyinyumba futhi shintshisa ama-caps. Kwenziwe!

I-jelly elula kusuka kumnyama we-currant ebusika-isinyathelo ngesinyathelo semfundo

Njengoba umkhuba ubonisa, ilula iresiphi, isitsha esithandwa kakhulu. Ngokuqondene ne-billet elandelayo elula ye-currant e-black currant ebusika ngemiyalelo yesinyathelo ngesinyathelo, lo mthetho usebenza ngaphandle kombuzo. It isekelwe izithako ezimbili kuphela - juice currant noshukela. Indlela yokupheka i-jelly elula kusuka ku-black currant ebusika ngesinyathelo ngesinyathelo imiyalelo ngezansi.

Izithako ezibalulekile zeJelly elula kusuka ku-Blackcurrant for Winter

• i-currant - 1 kg
• ushukela - 600 gr.
• amanzi

Imfundo yesinyathelo-by-step for a recipe elula jelly ne black currant ebusika

1. I-currant ehlanziwe ihlanzwa kusuka ku-pedicels eyomile futhi ilula kancane ithawula.
2. Ukusebenzisa i-blender, gaya i-currant kumash. Hlulela ngokucophelela ubukhulu be-gauze, ugoqwe ngo-3-4 izendlalelo bese ucindezela ijusi.

   Encwadini! Uma ubukhulu be-currant bukhulu kakhulu futhi bufakwe kabi, ungangeza u-100 ml wamanzi afudumele bese uhlangana. Le-currant ehlanjululwe kuyoba lula ukuyeka ijusi.

3. Ijusi elungile lihlanjululwa ngamanzi ngesilinganiso se-2: 1 bese silibeka esitofu. Ngemuva kokubilisa, ukunciphisa ukushisa bese uqhubeka ubilisa ijusi ngesigamu.
4. Susa epanini epulangwe bese umboza ushukela. Faka kuze ushukela uqedwe ngokuphelele. Masinyane uthele isiraphu eshisayo kwizimbiza eziyinyumba bese uwagqoka. Ngemva kokupholisa ngokuphelele ngaphansi koboya obufudumele, sidlulisela izimbiza ekugcineni endaweni epholile.

I-jelly esheshayo kusuka e-blackcurrant ngaphandle kokupheka ebusika - isiteji sesinyathelo ngesinyathelo

Ingabe ufuna iresiphi esheshayo futhi elula yokwenza i-megapole jelly esiphundu neyinhloko kusuka kumnyama omnyama ngaphandle kokupheka ebusika? Bese uthola ngokushesha iresiphi elandelayo. Naphezu kokuthi i-jelly esheshayo emakhazeni amnyama ebusika ngaphandle kokupheka ilungisiwe, ivela kakhulu kakhulu futhi igcinwe isikhathi eside.

Izithako ezidingekayo ze-jelly fast kusuka currant emnyama ngaphandle kokupheka ebusika

• i-currant emnyama -1 kg
• ushukela - 1, 5 kg

Imiyalo yesinyathelo-by-step ye-jelly fast ne-black currant ngaphandle kokupheka ebusika

1. Ngakho, i-currant yami futhi ihlelwe. Sinquma yonke i-inflorescences eyomile ngezikhali. Sakaza ithawula bese umile.
2. Ezingxenyeni ezincane, sidlula i-currant ngokusebenzisa i-grinder yenyama kagesi kanyekanye. Uma une-grinder ejwayelekile yenyama, kungcono ukweqa amajikijolo kabili. Ungase futhi ugaye amajikijolo nge-blender yokucwilisa.
3. Ubuningi obumphumela obunamanzi kufanele bugcwaliswe ushukela bese uhlangana kahle, shiya ihora. Ekupheleni kwalesi sikhathi, sixuba futhi ubukhulu berry futhi siqiniseke ukuthi wonke ushukela uqedwa ngokuphelele.
4. Sidlulisela isisindo ezimbizeni ezihlanzekile nezingcolile. Phezulu ngedonsa lika-1-2 cm ushukela, ukwakha ipulagi yetshukela, evikela isikhunta. Ungase futhi usike umjikelezo wephepha bese uyigcoba utshwala, bese usuvele usomile ngaphansi kwekhava le-jelly.
5. Ukuguqula i-currant jelly ebusika ngemuva kokuvinjelwa akudingekile, siyidlulisela endaweni epholile.

I-recipe elula i-jelly indlela ebandayo ye-black currant ebusika, isinyathelo ngesinyathelo

Njengoba kukhona i-pectin eningi e-currant emnyama, ngokuvamile iyenziwe nge-jelly ebandayo ukuthola iresiphi elula. Kulo jelly e-currant yaqina futhi yathola ukuvumelana okulungile, kuyadingeka ukuyibamba isonto - okwesibili elangeni. Yonke imininingwane yokulungiselela ku-recipe elula ye-jelly ngendlela ebandayo ye-currant emnyama ebusika iphansi.

Izithako ezisemqoka for iresiphi elula ye-jelly ngendlela ebandayo ye-currant emnyama ebusika

• i-currant juice - izinkomishi ezimbili
• ushukela granulated - 600 gr.

Imfundo yesinyathelo-nge-step iresiphi ye-jelly, ilungiselelwe ngendlela ebandayo, kusukela ku-currant ebusika

1. Okokuqala, inqubo iyinhlangano evamile: sihlaziya i-currant, susa ngokweqile kanye nemayini. Sichitha emgqeni wephepha, sihlungwe ngeziqephu eziningana.
2. Khona-ke udinga ukukhipha ijusi kusuka amajikijolo. Ungakwazi, isibonelo, ukweqa i-currant izikhathi eziningana ngokusebenzisa i-grinder yenyama bese ucindezela nge-gauze, sebenzisa i-juicer noma i-blender. Kungenzeka futhi ukuchichiza amajikijolo ngokuchoboza okwejwayelekile amazambane ahlambulukile.
3. Ijusi le-currant elungile liyathululelwa emgodini ojulile futhi ezinxenyeni ezincane uthele ushukela. Siphuthukisa kuze kube yilapho yonke ishukela ichithwa ngokuphelele ejusi.
4. Ngemuva kokuthi udinga ukuthulula isiraphu ye-currant emiphakathini oyinyumba, nesembozo esiphezulu ngephepha futhi ubopha ngokuqinile ngentambo.

   Kubalulekile! Kule recipe ye-jelly, izimbiza kufanele zihlolwe kuphela ngendlela eyomile - kuhhavini noma nge-oven microwave. Ukubopha inzalo ngamanzi abilayo kushiya umswakama esibukweni, okungaholela ekwakheni isikhunta esikhathini esizayo.

5. Sifaka izimbiza ze-currant jelly ku-windows sill ekhanyayo bese ushiya amaviki angu-1-2. Ngenxa yelanga, ukudla okuthakazelisayo kuzothola ukuvumelana kwayo kwe-jelly-like. Ngemva kokugcina i-jelly esiqandisini.

Indlela yokupheka i-jelly esheshayo kusuka kumnyama omnyama "i-Pyatiminutka", iresiphi ebusika ngevidiyo

Enye indlela, yokwenza i-jelly esiphundu futhi esheshayo kusuka kumnyama omnyama (iresiphi ebusika "I-Five-Minute") izothola kuvidiyo elandelayo. Futhi nakuba ukuze wenze lokhu akudingi i-gelatin, i-currant jelly iyaba yinkimbinkimbi njenge-jelly ephekiwe noma ebomvu ngaphandle kokupheka. Imfundo eningiliziwe ngesinyathelo-nge-sinyathelo yokwenza i-jelly esheshayo kusuka kumnyama omnyama "I-Pyatiminutka" ku-iresiphi yevidiyo ebusika iphansi.