I-mastic ye-chocolate ne-marshmallow

1. Phula ushokoledi ube yizicucu ezincane. Beka esitsheni esihlukile bese uncibilike ezingxenyeni ezincane :

• Ushokoledi omnyama - ama-Gramu angu-100
• I-Marshmallow - i-Gramu angu-90 (amaswidi afana ne-zephyr)
• I-Cream 30% - 40 million
• I-Butter - 1 I-Art. i-spoonful
• I-Cognac - 2 Ubuciko. izinkezo
• I-powder powder - 120 Grams

Imiyalo

1. Phula ushokoledi ube yizicucu ezincane. Faka isidlo esithile bese uncibilika emlilweni omncane. Kudingekile ukugubha njalo, ukuze ushokoledi ungashisi. Lapho ushokoledi ugcwala kancane, engeza ama-zephyr candies, i-marshmallow. 2. Uma isisindo sincibilikiswa eceleni, uthele i-cognac kanye ne-ukhilimu epanini bese ufaka ibhotela. Imizuzu engu-7-8 ipheka ekushiseni okuphansi, ngaphandle kokuyeka ukuphazamisa. Kumele kube ubukhulu obunzima, obukhulu. 3. Susa i-pan emlilweni. Ungayeki ukunyakazisa, ukwengeze ushukela powder kwezinye izingxenye. Ubuningi buqina kangangokuba kuyoba nzima ukumisa isipuni. Sula isandla njengenhlama. Engeza ushukela oluyimpuphu kuze kube isikhathi lapho i-mastic ingabonakali njengenhlama eqinisiwe. Dlulisa i-mastic esikhwameni bese uyigoqa ngokuqinile. Ingagcinwa esiqandisini. Uma udinga ukusebenzisa i-mastic, yifudumele kancane kancane ku-microwave.

Izinkonzo: 4