I-pizza ngesi-Norwegian Bonke bayaqiniseka ukuthi i-pizza iyidlo lase-Italy. Bayazi ukuthi kwakhiwe njengesidlo samalanga onke samaNtaliyane abampofu. Ngalokhu, abaseNorway bazimisele ukuphikisana. Ososayensi baseNorway baqiniseka ngokuqinile ukuthi i-pizza yaqalwa yi-Vikings futhi ubufakazi balezi zitsha zamandulo, ezivame ukutholakala ezindaweni zokuthungwa kwamadlelo aseNorway. Ngokusho kososayensi baseNorway, kwakukhona kulezi zinhlayiya ezenziwe ama-Vikings amaqebelengwane aphekwe, enomzimba, imifino noma inhlanzi. Yilezi pancake manje ezaziwa ngokuthi i-pizza. Iqiniso noma cha, ngubani owaziyo? Kodwa i-pizza ethi "Viking" ungazama.
Izithako:- Anyanisi 0.5 ama-pcs.
- Ummbila okheniwe 30 g
- I-peas ekheniwe 30 g
- Amakhowe ama-mushroom 80 g
- Inkukhu fillet 200g
- Amafutha omnqumo 5 ml
- I-cheese kanzima 150 g
- Umswakama omnyama we-pepper 0.3 g
- Utamatisi sauce 2 tbsp. l.
- Imvubelo, eyomile i-7 g
- I-tbsp ye-Sugar 1. l.
- Usawoti 3 g
- Amafutha omnqumo 3 tbsp. l.
- Amanzi angu-120 ml
- Ufulawa wololo 1.8 tbsp.
- I-semiseet ebomvu iwayini 70 ml
- Isinyathelo 1 Ukulungiselela i-pizza ye-Viking sizodinga inkukhu ye-inkukhu, ushizi onzima, u-anyanisi, utamatisi isilimu, amakhowe, i-peas ekheniwe, ummbila osemathinini, inhlama ye-pizza engu-200g ngewayini elibomvu, umnyama omnyama.
- Isinyathelo 2 Hlanganisa inhlama ngokulinganayo phezu kwendawo yonke yokubunjwa elinganisa u-22x22 cm. Lungisa inhlama ne-tomato sauce.
- Isinyathelo 3 Phezulu ngamakhowe aqoshiwe.
- Isinyathelo 4 Isendlalelo esilandelayo yi-peas kanye nommbila.
- Isinyathelo 5 Phezulu, usakaze i-chicken encane eqoshiwe ephekiwe.
- Isinyathelo 6 Ku-fillet - ama-anyanisi ama-anyanisi amancane. Fafaza anyanisi ngamafutha omnqumo bese ufafaze umnyama omnyama.
- Isinyathelo 7 Phezulu nge ushizi osihliwe.
- Isinyathelo 8 Faka i-pizza ngamaminithi angu-15 ngo-200 ° C.