I-pizza nama-mushroom e-portobello, pepper fresh nembuzi

Hlangisa ihhavini ukuya kuma-degree degrees Fahrenheit angu-175 (175 degrees C). Lubricate nxazonke Izithako ezimbi : Imiyalo

Hlangisa ihhavini ukuya kuma-degree degrees Fahrenheit angu-175 (175 degrees C). Gcoba ibhayidi yokubhaka nxazonke noma isidlo sokubhaka ngamafutha. Hlanganisa inhlama ye-pizza bese ubeka i-baking sheet elungiselelwe. Thela ikhekhe ngamafutha omnqumo. Fafaza nge-garlic oqoshiwe. Phezulu faka imifino elungiselelwe: pepper obomvu nokuphuzi, amakhowe, ama-artichokes. Fafaza imifino enezicucu zetizi zezimbuzi. Fafaza phezulu ngeviniga bhaliyamu. Bhaka imizuzu engaba ngu-15 kuya kwengu-20 kuhhavini eliphefumulelwe kuze kube yilapho emaphethelweni ekhekhe anesibhakabhaka segolide. Ngaphambi kokukhonza, usike i-pizza zibe yizicucu.

Izinkonzo: 8