- Ikhasi elimnandi - izingcezu ezimbili
- Inkukhu Egg - ucezu olulodwa
- Ibhekoni elibhemayo - amagremu angu-400
- Usawoti - ithisipuni 1
- Ushizi "I-Parmesan" - ama-Gramu angu-300
- I-Sugar - 1 Ubuciko. i-spoonful
- Imayonnaise - 1 I-Art. i-spoonful
- I-Vodka - 50 milliliters
- I-tomato sauce - 2 Ubuciko. izinkezo
- Umfula - ama-Gramu angu-800
- Cream Cour - 200 Grams
- Amafutha omifino - izinto ezingu-4. izinkezo
1. Hlanganisa amaqanda ngosawoti, ushukela, amafutha omifino, i-vodka. Konke kuhlanganisiwe kahle (ushukela kufanele uqede ngokuphelele). Bese wengeza ukhilimu omuncu, kancane kancane wengeze ufulawa, uxoke unwebeka, inhlama elula. 2. Phuma ikhekhe, ugcoba i-tray yokubhaka ngamafutha, bese usakaza inhlama egoqwe phezu kwawo. Sithatha imfoloko, futhi siyifake ngekhekhe. Sibeka ibhayi yokubhaka kuhhavini, bese ubhaka ikhekhe imizuzu eyishumi, umlilo kufanele ube mkhulu. Ubuso kufanele bube lula. 3. Sizohlanganyela emikhiqizweni yenyama. Sinquma i-brisket ngemigqa. Manje imifino: izindandatho zemizuzu noma izindandatho eziphelele, usike pepper. Sigubha ushizi ku-grater enkulu. 4. Nge-mix of utamatisi sauce kanye imayonnaise, geza ikhekhe okubhaka. Imayonnaise ne-tomato sauce esixubene ezingxenyeni ezilinganayo, nakuba ungaxuba ukunambitheka kwakho. I-sausage sibeka phezu kwekhekhe elisikiwe, i-pepper amanga ngaphezu kwesoseji. I-pizza ifafazwa kakhulu nge ushizi ogayiwe. 5. Sibeka i-pizza kuhhavini, futhi siyibhaka imizuzu engamashumi amabili kuya kwamashumi amathathu. Umlilo kufanele ube olinganiselayo. Sibeka pizza esilungile epulatifeni bese siyeka ukupholisa kancane kancane. Ubhiya, le pizza izoba kahle.
Izinkonzo: 6