Isikhumba se-buckwheat ngokufaka izinto ezihamba phambili ze-Buckwheat ne-cooked fried ingulube, amaqanda no-anyanisi kuyinkambo ephakeme kakhulu eyanelisayo futhi enomsoco ephakeme yesibili! Ekuphekeni kokupheka, i-porridge ihlala ishaqeka, nakuba ibhakwa kuhhavini, kodwa kule nqubo igcwele ngokugcwele ama-flavour namafutha avela kuzo zonke izithako! Kuyinto ehle kakhulu kakhulu, ngaphandle kwalokho kulula futhi kunelisekile! Zama, abantu bayakujabulela!
Izithako:- I-Groats buckwheat 180 g
- Ingulube isibindi 260 g
- Anyanisi 2 ama-pcs.
- I-Salted Salted 75 g
- I-Butter 40 g
- Amafutha we-sunflower ahlanjululwe ama-5 tbsp. l.
- Usawoti 0.5 tsp.
- Pepper emhlabathini omnyama 0.3 tsp.
- Amaqanda inkukhu 3 ama-pcs.
- Isinyathelo 1 Ukulungiswa kwamapulangwe we-"heroic" okubambisana nawo sidinga ukolweni, ingulube yesibindi, ubhekeni olusawoti, amaqanda abilisiwe, u-anyanisi, ibhotela, i-sunflower ehlanjulisiwe ngamafutha, usawoti, umnyama omnyama, amanzi abilayo abilayo.
- Isinyathelo 2 Geza ama-groat izikhathi eziningana ngamanzi abandayo, uyibeke ku-ladle noma epanini encane, uthele amanzi ashisayo abilayo (1: 2) uphinde upheke ukushisa okuphansi kuze kube yilapho usulungele ukugubha iphalenda.
- Isinyathelo 3 I-porridge isilungile! Sibeka eceleni.
- Isinyathelo 4 Inyama yengulube ihlanzwa, anyanisi ihlanzwa. Sinquma isibindi kanye anyanisi zibe izingcezu ezincane.
- Isinyathelo 5 Fry isibindi nge anyanisi on sunflower amafutha elicwengile emlilweni ophakathi kuze umbala ushintshe isibindi, ufafaze usawoti kanye pepper omnyama.
- Isinyathelo 6 Qhubekela phambili gazinga kuze kube yilapho isibindi sesilungile, ngaphandle kokumboza i-pan yokubhaka ne-lid, ivuselela ngezinye izikhathi.
- Isinyathelo 7 Khukhuza amaqanda kusengaphambili.
- Isinyathelo 8 Sidabula i-grinder inyama yonke okuqukethwe epanini lokuthosa (isibindi, anyanisi namafutha, lapho lezi zinto zifakwe khona).
- Isinyathelo 9 Tshela iphalenda ye-buckwheat bese ufaka ibhotela.
- Isinyathelo 10 Amaqanda nawo adluliselwa nge-grinder yenyama futhi wanezela emgodini.
- Isinyathelo 11 Hlanganisa i-porridge ye-buckwheat, isibindi namaqanda.
- Isinyathelo 12 Ngamafutha, susa isikhumba bese usisika ezinkomini ezincane.
- Isinyathelo 13 Ngaphansi kwesitsha sokubhaka, sisakaza ngokulinganayo isigamu samafutha amafutha.
- Isinyathelo 14 Emanzini asakaze iphariji ye-buckwheat, uhlasele phezulu.
- Isinyathelo 15 Beka amafutha asele.
- Isinyathelo 16 Bhaka iphariji kuhhavini elishisayo ngaphambi kuka-180 ° C kuze kube nsundu yegolide (cishe imizuzu engu-20-25). Sisebenzela ibhuloho elithi "heroic" ngesidlo sasemini ngesimo esishisayo njengesidlo sesibili!