I-Shashlik Efanele

Inyama iyahlanzwa futhi igaceke okungenani ama-4x4x4 cm. Hlunga anyanisi ngamasongo. Cindezela ngokucophelela Izithako:

• Ingulube - 2 Kilogram
• Anyanisi - 2 Kilogram
• Usawoti - - Ukunambitha
• Izinongo - - ukunambitha

Imiyalo

Inyama iyahlanzwa futhi igaceke okungenani ama-4x4x4 cm. Hlunga anyanisi ngamasongo. Cindezela ngokucophelela wonke ama-jus anyanisi bese uhlangana nenyama. Engeza usawoti, pepper. Manje udinga ukuxuba inyama kahle nge anyanisi nezinongo bese ushiya ukuhamba ngezinyawo amahora amaningana. Marinate usuku engilutusa - kakhulu kakhulu. Okuhle - amahora angu-3-4, nakuba ngabe inyama ikhulile, kungcono ukwandisa isikhathi se-marinovka. I-string yezinyama ku-skewers. Manje ulungiselele amalahle kuze kube nsundu yegolide. Amalahle akufanele abe namandla kakhulu, ngaphandle kwalokho inyama yangaphandle izoshisa, kodwa ngaphakathi kuyo kuzohlala kumanzi. Shish kebab ngomumo! Bon appetit!

Izinkonzo: 5