- I-Curd - 250 Grams
- Ukhilimu omuncu - okuqukethwe kwamafutha angu-25% - 1 st. i-spoonful
- I-Cashew Nut - ama-Gramu angu-100
- Ishukela - ama-Gramu ayi-100
- Amagilebhisi - amagremu ayi-100
- I-Vanilla Sugar - ithisipuni 1
Izithako. Sigubha i-cottage ushizi noshukela. Engeza ukhilimu omuncu, ushukela we-vanilla, futhi uphinde uhlanganise konke. Ingxube eholayo ifakwa efrijini iminyaka engaba ngu-20. Gwema kahle amantongomane. Ukuze wenze lokhu, ungasebenzisa i-combine noma iprosesa, noma ungakwazi ukufaka amantongomane ngesandla esinqunyiwe kalula. Manje iphuzu eliyinhloko. Kusukela emkhathini we-curd sakha amabhola, ngaphakathi kulowo nalowo esibeka kuwo amagilebhisi avuthiwe. Sifaka ibhola, siyibeke emgqonyeni we-nut - bese uyibeka esiqandisini eminye imizuzu engu-10-20. Idayisi isilungile! :)
Izinkonzo: 3-4