- Ama-Strawberry - ama-Gramu angu-200
- I-Gelatin - ama-Gramu angu-15
- I-powder powder - 150 Grams
- I-Lemon - izingxenye ezingu-1/2
Ama-strawberries ahlanzekile azobe esehlelwe ku-blender aze ahlangane. Uma kusetshenzwa ama-strawberries afriziwe, ke ungawuhlwitha kancane bese uyagaya kanye nejusi ehlukanisiwe. Esikhathini sobuningi be-sitrobheli, engeza i-gelatin, yinike kancane ukuvuvukala. Bese ungeza ku-120 amagremu we ushukela oluyimpuphu nejusi lemonisi, uhlanganise kahle nokushisa ekushiseni okuphansi. Pheka, kuze kube yilapho i-gelatin ichitheka, kodwa kunoma yikuphi, ungabilisi! Susa ingxube ekushiseni bese uyipholisa. Khona-ke, nge-mixer, shaya imizuzu engu-5-6 - ubukhulu kufanele bube buncane kakhulu futhi bube lula. Sithatha isikhunta esilungele ukuqina, sibeka iphepha ngaphakathi, futhi sithula umthamo wethu we-sitrobheli phezulu. Siyasakaza futhi siyifake endaweni epholile amahora angu-5-6 ukuze iqhwa. I-strawberry ehlutshiwe i-lukum iphuma esikhunjini, ifafaze ushukela powder, uthathe ama-cubes bese ukhonza.
Izinkonzo: 3-4