Ukupheka i-strawberry-cherry compote Ukudla kwaleli compote elihle elihle libikezela ngokungalingani! I-sitrobheli eningi izwa, ama-cherry anezinyathelo ezithe xaxa ezinkambeni zesibili. Ukuze ulungiselele i-compote, kufanele uthathe izithelo ezivuthiwe nezingafakiwe kuphela. Ngeshwa, abaningi benza iphutha lokukholelwa ukuthi ekuqedeni zonke iziphambeko zenziwe. Lokhu akulona kanjalo futhi amajikijolo akhohliwe angaphazamisa isiphuzo ngokungahleliwe. Ngakho-ke, kufanele uhlole isithelo ngaphambi kokupheka. I-Cherry kufanele isetshenziswe ndawonye netshe. Njengasendabeni yama cherry, ithambo elinikeza ukunambitheka okukhethekile, izici eziningi. Ukulimala kwamathambo ama-cherries, ikakhulukazi, kungenziwa kuphela uma kuqukethe noma kudibanisa, okuhlanganiswa futhi kugcinwe okungaphezu konyaka. I-Sugar ibeka, njengombuso, ngesilinganiso esinganqunywa, othanda isithunywa engeza ngaphezulu. Ngifaka izithelo emanzini abandayo, ukuze kuthi lapho kushisa ukushisa, yonke ijusi iba kancane amanzi. Ngishiya i-compote ukuze ngiphuze ekamelweni lokushisa, ngakho-ke ukunambitheka kwesiphuzo kuyaqina kakhulu.
Izithako:- Ama-strawberry 150 g
- I-Cherry 150 g
- I-Sugar 100 g
- Amanzi ayi-1300 ml
- Isinyathelo 1 Lungisa ama-strawberries, ama-cherries, ushukela namanzi.
- Isinyathelo 2 Esikhathini sitrobheli, susa iziqu, hlambulula amajikijolo.
- Isinyathelo 3 Susa ama-cherry kusuka kuma-pedicels bese ugeza.
- Isinyathelo 4 epanini lemoto uthele amanzi ahlanzekile, faka ushukela kanye nezithelo ezilungiselelwe.
- Isinyathelo 5 Thatha emathunjini bese ubeka eceleni. Vumela ukupholisa ekamelweni lokushisa. I-compote ehlobo ehlobo ekulungele!