Utamatisi oqoshiwe

Amatamatisi ami, omisiwe, agxotshwe ngethawula, uthathe i-palam. Sithatha imbewu. Ra Izithako: Imiyalo

Amatamatisi ami, omisiwe, agxotshwe ngethawula, uthathe i-palam. Sithatha imbewu. Spread utamatisi, ufafaze usawoti bese ushiya ukuma imizuzu engu-20. Bese ubeka utamatisi ku-colander bese uvumela ijusi ukuthi idle imizuzu embalwa. Bese ubeka utamatisi ebhodini lokubhaka elimbozwe iphepha lokubhaka. Utamatisi athululelwa ngamafutha omnqumo, ufafaze i-oregano, pepper. Bese wengeza i-garlic eqoshiwe, noma ucindezelwe. Sifaka kuhhavini eliphefumulelwe ukuya kuma-degree angu-180. Utamatisi ubhake cishe imizuzu engu-15-20. Bese siwadonsa ngaphandle, mawapholile bese ekhonza njengendishi yangasese noma ukudla okulanda ukudla.

Izinkonzo: 6-9