- ufulawa - 2 izinkomishi
- ushukela - 1 ingilazi
- i-margarine - 300 amagremu
- I-egg - izingcezu ezimbili
- Ubisi oluncibilikile - 250 Grams
- I-Butter - amagremu angu-400
- i-cognac - 1 st. i-spoonful
- vanilla ushukela 20 amagremu
- ama-apula - izicucu ezingu-5-6
- ikhasi lemon - 1 ucezu
- i-cranberry juice - ingilazi engu-1
- ukhilimu - 2 izinkomishi
Hlanganisa ufulawa noshukela. Hamba kahle-nqabisa amafutha bese ufaka ufulawa. Sishaya amaqanda futhi siwafaka emgqumeni, okuxutshwe ngokushesha futhi ufake efrijini isikhathi esingangxenye yehora. Ngemuva kwesigamu sehora sidlula inhlama nge-grinder yenyama. Sakaza inhlama kushidi bese ubhake kuhhavini kuze kube nsundu. Ungakhohlwa ukukhupha ukuze ingane ingashisi. Ukuze ukhilimu, sidinga ibhodlela lobisi oluncibilikisiwe nebhotela elibethiwe. Hlanganisa izithako zombili, bese u-whisk, kancane kancane ungeze i-vanillin ne-cognac. Ama-apula ahlanjululwa, anqunywe zibe tincetu, afake ishidi lokubhaka, elimanzi ngamanzi. Fafaza ama-apula noshukela bese uhlala kuhhavini kuze kube lula. Lungisa i-jelly kusuka ingilazi ye-cranberry juice, ingilazi yamanzi abilayo, 2 tbsp. l. ushukela no-2 tsp. nezinkezo ze-gelatin evuvukile. Manje thatha inhlama ehlile bese uyixuba nekhilimu. Enye ingxenye ye-mass etholakalayo igcwele kakhulu isidlo, ukuze kutholakale isisekelo esincane. Bese ubeka ungqimba lwamapula ama-stewed bese ufafaza i-lemon eyayivuthiwe. Ingxenye yesibili ibhalwe ngendlela yegquma. Phezulu kwekhekhe nge-isipuni wenze igodi eliyindilinga bese ugcwalisa okokuqala nge-apula, bese u-cranberry jelly. Ungaphinda ushaye ukhilimu (izinkomishi ezimbili) noshukela ne-vanilla (uthathe ukunambitha) futhi uzihlobise ngekhekhe ezungeze emaphethelweni emgodini nge-jelly nasemaphethelweni. Bon appetit!
Izinkonzo: 5-6