Iklabishi isobho nge ushizi ocibilikile

Shchi kusuka iklabishi Shchi - dish endala yokuqala ukudla Russian. Ingxenye eyinhloko yesobho iklabishi imifino emibala. Zilungele kusuka iklabishi elisha ne-sauerkraut, iklabishi yaseSavoy, izithombo zeklabishi, izinhlanzi ezincane, isipinashi, i-sorrel. Isisekelo somquba we-iklabishi isobho (inyama, inhlanzi, i-mushroom), nokupheka isobho iklabishi elimnandi nokudla imifino besebenzisa umhluzi we-cereal kanye nemifino. Njengemikhiqizo eyengeziwe, amazambane, anyanisi, izaqathe, izimpande zika-parsley ziyadliwa. Uma iklabishi ehlose isobho seklabishi inomunyu, iyancipha kancane kancane emaminithini amathathu embizeni yamanzi ashisayo futhi iphonswe emuva ku-colander. Khonza iklabishi isobho nge ukhilimu omuncu nesinkwa esimnyama. Isobho se-porcelain sikhanyiswa ubisi lwe-poppy. Ukuze wenze lokhu, imbewu ye-poppy ithululelwa ngamanzi ashisayo, evunyelwe ukuvuvukala, i-pound, ihlaziye ngamanzi afudumele, uhlanganise bese ucindezela.

Shchi kusuka iklabishi Shchi - dish endala yokuqala ukudla Russian. Ingxenye eyinhloko yesobho iklabishi imifino emibala. Zilungele kusuka iklabishi elisha ne-sauerkraut, iklabishi yaseSavoy, izithombo zeklabishi, izinhlanzi ezincane, isipinashi, i-sorrel. Isisekelo somquba we-iklabishi isobho (inyama, inhlanzi, i-mushroom), nokupheka isobho iklabishi elimnandi nokudla imifino besebenzisa umhluzi we-cereal kanye nemifino. Njengemikhiqizo eyengeziwe, amazambane, anyanisi, izaqathe, izimpande zika-parsley ziyadliwa. Uma iklabishi ehlose isobho seklabishi inomunyu, iyancipha kancane kancane emaminithini amathathu embizeni yamanzi ashisayo futhi iphonswe emuva ku-colander. Khonza iklabishi isobho nge ukhilimu omuncu nesinkwa esimnyama. Isobho se-porcelain sikhanyiswa ubisi lwe-poppy. Ukuze wenze lokhu, imbewu ye-poppy ithululelwa ngamanzi ashisayo, evunyelwe ukuvuvukala, i-pound, ihlaziye ngamanzi afudumele, uhlanganise bese ucindezela.

Izithako: Imiyalo