I-prawns ephekwe ngokufanele ingasetshenziswa njengesidlo esisodwa noma esetshenziselwa amasaladi. Kodwa ukwenza izinhlanzi ezinjalo zasolwandle, udinga ukulandela imithetho ethile. Isibonelo, izinhlanzi ezincane ze-cocktail kufanele ziphekwe emanzini abilayo okungaphezu kwemizuzu emibili. Kodwa ibukhosini ne-tiger badinga ukupheka imizuzu engu-1-2 ubude. Sithathe imiyalo elula futhi eqondakalayo ezokwazisa abafundi indlela yokupheka izinhlanzi kwanoma yisiphi isayizi. Ukupheka ngezithombe namavidiyo kuzokwenza ukuthi ubilise kanjani izinhlanzi zasolwandle ngezinongo kanye ne-lemon. Kuzosiza abafundi ukuba balungiselele kahle futhi bahlanza izinhlanzi zasolwandle efriziwe ezingavumelekile, abanikazi bendawokazi badinga ukukhumbula ukuthi zingaki izinhlanzi zamathumba ezinhlobo ezahlukene.
Indlela yokupheka i-shrips ehlutshiwe efriziwe - iresiphi ngesinyathelo-ngesinyathelo ngesithombe
Izithako zokulungiselela ama-shrimps afriziwe
- izinhlanzi - 900 g;
- amanzi, usawoti.
I-step-by-step photo-iresiphi yokupheka ama-shrimps efriziwe kugobolondo
- Hlanza izinhlanzi zasemanzini ngaphansi kwamanzi asebenzayo. Bese ufaka epanini bese uthele ngamanzi ukuze uwahlanganise ngokuphelele. Faka emlilweni, lapho amanzi amathumba, engeza usawoti ukunambitha (okungenani 3-4 amathisipuni kasawoti).
- Lapho amagobolondo ephenduka pink (kuthatha imizuzu 2-3 imizuzu), shiya izinhlanzi zasemanzini kuya dish dish ukuze ukupholisa.
Indlela yokupheka ama-shrimps ahlutshiwe afriziwe - iresiphi elula ne-photo-instruction
Izithako zokubilisa ama-shrimps aphethwe amaqhwa
- i-cocktail shrimp - 400 g;
- lime - ucezu olulodwa;
- usawoti, amanzi.
I-Photo-instruction on iresiphi yokupheka inhlanzi ngaphandle kokuphazamiseka
- Izilwane zasolwandle ezifriziwe zifaka epanini bese uthele amanzi. I-lime ithathe izingxenye ezingu-4 futhi ifaka kancane ijusi yawo epanini, yengeze ezokudla zasolwandle. Ngemuva kokubilisa kunciphise ukushisa.
- Ukulungele imfucumfucu yokudla kuyoba ngemva kwemizuzu engu-1.5-2. Awukwazi ukugcinwa emanzini afudumele. Kumele siwadlulisele ngokushesha esitsheni, ipuleti yokupholisa.
Indlela yokubilisa ama-royal prawn ekhaya - isithombeni sezithombe esinyathelo ngesinyathelo
Uhlu lwezithako zokupheka emakhanda asekhaya
- ama-king prawns - 500 g;
- amanzi, usawoti, ilamula.
Iresiphi yesinyathelo-by-step nesithombe sokupheka indlu yamahlumela asebukhosini
- Geza izinhlanzi bese ufakwa epanini, engeza amanzi. Usawoti ukunambitha, engeza ijusi le-1 lemon. Uma izilwane zasolwandle ziqala ukupheka, kufanele unciphise umlilo. Zipheke ekushiseni okuphakathi.
- Ngemuva kwemizuzu emithathu, susa imifino emanzini abilayo bese ugeza ngamanzi abandayo.
Indlela Yokupheka Ama-Shrimp Frozen Unpeeled Beer - A Recipe Video Recipe
I-recipe elula nevidiyo yokupheka ama-prawns angaboniswa ama-frozen
Sebenzisa iresiphi ehlongozwayo njengesisekelo. Isibonelo, engeza izinongo ezihlukahlukene uma upheka ukuthuthukisa ukunambitheka kwezilwandle zasolwandle. Isibonelo, ama-shrimp aphekwe kanye neqabunga le-laurel, imbewu ye-coriander, iyoba efaneleka kakhulu kubhiya.Indlela yokupheka ama-prawn esimnandi egobolondo - iresiphi elula enezithombe ezinyathelo ngezinyathelo
Uhlu lwezithako zokupheka izinhlanzi ezihlwabusayo ezimagobolondo
- izikhwama zenkosi noma i-tiger - 1 kg;
- usawoti - izipuni ezimbili;
- isiqu sesilimo esidliwayo esinamagatsha anamanzi - izicucu ezimbili;
- anyanisi - ucezu olulodwa;
- iwayini elimhlophe - izinto ezimbili;
- amanzi - 2 l;
- I-ginger evuliwe - 1 tbsp.
- i-garlic - i-clove engu-1;
- imifino - ukunambitha.
I-Recipe enezithombe ezisekelwe ekuphenduleni ezokupheka emagobolondo we-shrimps enhle
- Izinhlanzi zasolwandle zihlanjululwe kahle emanzini okugeleza futhi zihlanjululwe uma kunesidingo.
- Gaya isilimo esidliwayo esinamagatsha anamanzi, u-garlic no-anyanisi. Thela amanzi epanini, engeza iwayini nezinye izithako (ngaphandle kwezilwane zasolwandle ngokwayo).
- Susa ama-shrimp kusuka kugobolondo bese wengeza epanini.
- Ngemuva kokupheka, pheka igobolondo imizuzu engu-20. Khona-ke amanzi kumele ahlungwe kusuka emifino, amagobolondo.
- Beka ama-shrimp kumhluzi obomvu. Letha ekushiseni kwama-degrees angu-170 (ngaphandle kokubilisa nokubilisa), upheke ama-3-4 amaminithi. Khonza kunconywa nge-sauce.
Indlela yokuphuza ama-shrimp ne-lemon ekhaya - iresiphi elula nesithombe
Izithako zokupheka emakhanda asekhaya ngelamula
- ama-shrimps aluhlaza - 1 kg;
- ilamula - izicucu ezimbili;
- iviniga e-apula - izipuni ezine;
- usawoti - 1 tsp.
I-photo-iresiphi elula yama-shrimps abilayo ne-lemon ekhaya
- Thela amalitha amabili amanzi epanini, faka ulamula.
- Lapho amanzi abilayo, engeza izinhlanzi zasolwandle. Awudingi ukunciphisa ukushisa.
- Lapho nje amanzi eqala ukupheka, futhi amagobolondo aphendukile, ungawasusa emanzini.
- Beka izinhlanzi eziphelile esitsheni seqhwa bese uthele amanzi abandayo.
Bangaki abilisa ama-shrimp ku-pan-step by step iresiphi ngesithombe
Uhlu lwezithako zokupheka izinhlanzi epanini lokuthosa
- ama-shrimps abilisiwe-350 g;
- i-garlic - amazinyo amathathu;
- zucchini - 1 piece;
- umhluzi wemifino - 1 into;
- usawoti, umnqumo. amafutha - ukunambitha.
Iresiphi yesinyathelo-nge-step nesithombe se-shrimps abilayo epanini lokuthosa
- Ngamanye amancane amafutha gazinga ugarlic oqoshiwe.
- Zucchini uthathe izingcezu ezincane. Engeza ku-garlic futhi gazinga imizuzu engu-2-3.
- Thela umhluzi epanini bese uliletha emathumba. Bilisa umnkantsha wemifino emizuzu emi-5.
- Beka izilwane zasolwandle epanini, engeza usawoti kanye nonyaka. Pheka ngemifino imizuzu engu-5-7 emlilweni omncane kakhulu.
Kungakanani ukupheka ama-shrimp amasha ngemuva kokubilisa - iresiphi yevidiyo ethakazelisayo
Iresiphi ethakazelisayo enemiyalelo yevidiyo yokupheka ama-shrimp fresh ngemuva kokubilisa
Ividiyo esilandelayo ngesinyathelo isichaza ngokuningiliziwe indlela yokupheka imifino eluhlaza. Umbhali ukutshela ukuthi yiziphi izinongo ozozisebenzisayo. Imfundo ewusizo izokusiza ukwazi ukuthi kufanele ubilise kangakanani ukudla kokudla emva kokubilisa, ukuze ugcine ukunambitheka kwawo futhi uqiniseke kahle.Indlela yokupheka ama-shrimps abilisiwe-iresiphi enezithombe eziningiliziwe
Uhlu lwezithako zokupheka izinhlanzi ezibandisiwe
- isilimo esidliwayo esinamagatsha anamanzi - 2 iziqu;
- u-anyanisi aluhlaza - ibhola elincane;
- izinhlanzi - 300-400 g;
- uviniga - 1 tsp;
- usawoti - ukunambitha.
I-photo-iresiphi ejulile yokupheka ama-prawn aqhwaziwe abilisiwe
- Lungiselela izithako zomsebenzi.
- Sishisa amanzi, engeza usawoti bese ufaka uviniga kuwo. Uma ibilisa, ukunciphisa ukushisa futhi wengeze izinhlanzi zasolwandle.
- Bapheke imizuzu emibili bese ususa emanzini ashisayo bese upholile ngaphansi kwamanzi abandayo.
Kungakanani ukupheka imfucumfucu ekhishwe ngamakhosi - iresiphi eningiliziwe ngesithombe
Izithako zokupheka ama-shrimp ahlutshiwe
- izikhonkwane zenkosi - 900 g;
- ilamula - izicucu ezimbili;
- i-laurel. ishidi - 4 ama-pcs.;
- iwayini elimhlophe le-semisweet - izinto ezingu-2;
- amanzi - izinto ezingu-4;
- usawoti - uphiko.
I-Recipe enezithombe eziningiliziwe zokubilisa amahlumela asebukhosini abusiwe
- Hlanza izinhlanzi zasolwandle ngamanzi asebenzayo.
- Amanzi newayini (shiya ngokoqobo ithisipuni) uthele epanini. Engeza ucezu kasawoti, iqabunga lesitshalo. Sika lemon eyodwa ngesigamu. Ingxenye yejusi lemon ixhunywe epanini. Bese wengeza lemon ngokwayo epanini. Letha amanzi emathumba.
- Ngemuva kokubilisa, faka ama-seafood epanini. Lapho amanzi abilayo futhi (kuthatha cishe umzuzu owodwa), ususe epanini. Hlanganisa amanzi abandayo, bese udlulisela esitsheni.
- Thela izilwane zasolwandle nge isipuni sewayini.
- I-lemon yesibili inqunywe ngesigamu. Thela izilwane zasolwandle ngejusi lemon bese uxuba.