Indlela yokupheka ama-shrimps afriziwe

I-prawns ephekwe ngokufanele ingasetshenziswa njengesidlo esisodwa noma esetshenziselwa amasaladi. Kodwa ukwenza izinhlanzi ezinjalo zasolwandle, udinga ukulandela imithetho ethile. Isibonelo, izinhlanzi ezincane ze-cocktail kufanele ziphekwe emanzini abilayo okungaphezu kwemizuzu emibili. Kodwa ibukhosini ne-tiger badinga ukupheka imizuzu engu-1-2 ubude. Sithathe imiyalo elula futhi eqondakalayo ezokwazisa abafundi indlela yokupheka izinhlanzi kwanoma yisiphi isayizi. Ukupheka ngezithombe namavidiyo kuzokwenza ukuthi ubilise kanjani izinhlanzi zasolwandle ngezinongo kanye ne-lemon. Kuzosiza abafundi ukuba balungiselele kahle futhi bahlanza izinhlanzi zasolwandle efriziwe ezingavumelekile, abanikazi bendawokazi badinga ukukhumbula ukuthi zingaki izinhlanzi zamathumba ezinhlobo ezahlukene.

Indlela yokupheka i-shrips ehlutshiwe efriziwe - iresiphi ngesinyathelo-ngesinyathelo ngesithombe

Inguqulo elula yokupheka ama-shrimps angenakuphekwa yiwo abilayo. Umkhiqizo olungiselelwe uzoba lula ukuwuhlanza. Ngaphezu kwalokho, kungaba ukuhlanganisa okuhle kakhulu kwama saladi. Kodwa kubalulekile ukuthi ungabenzi i-raber. Ulwazi oluningiliziwe mayelana nendlela yokupheka ama-shrimp alungele ukulungiswa wesayizi obuphakathi azosiza iresiphi yethu elandelayo.

Izithako zokulungiselela ama-shrimps afriziwe

I-step-by-step photo-iresiphi yokupheka ama-shrimps efriziwe kugobolondo

  1. Hlanza izinhlanzi zasemanzini ngaphansi kwamanzi asebenzayo. Bese ufaka epanini bese uthele ngamanzi ukuze uwahlanganise ngokuphelele. Faka emlilweni, lapho amanzi amathumba, engeza usawoti ukunambitha (okungenani 3-4 amathisipuni kasawoti).

  2. Lapho amagobolondo ephenduka pink (kuthatha imizuzu 2-3 imizuzu), shiya izinhlanzi zasemanzini kuya dish dish ukuze ukupholisa.

Indlela yokupheka ama-shrimps ahlutshiwe afriziwe - iresiphi elula ne-photo-instruction

Ngemuva kokupheka, imfucumfucu ehlutshiwe ingahanjiswa ngokushesha etafuleni noma yengezwe esaladini. Kodwa ukuthi ukudla okulondoloziwe okudliwa yizilwane akusho ukuthi kunzima, kuyadingeka ngokushesha emva kokugaya ukuze uwafake esitokisini. Lo mthetho usebenza ku-royal royal or brindle, kanye nezinhlanzi ezincane ze-cocktail. Kuyiqiniso ukuthi kufanele iphekwe ngezindlela ezahlukene. Funda kabanzi mayelana nendlela yokupheka ama-shrimps amaqhwa amancane, iresiphi yethu elandelayo izotshela.

Izithako zokubilisa ama-shrimps aphethwe amaqhwa

I-Photo-instruction on iresiphi yokupheka inhlanzi ngaphandle kokuphazamiseka

  1. Izilwane zasolwandle ezifriziwe zifaka epanini bese uthele amanzi. I-lime ithathe izingxenye ezingu-4 futhi ifaka kancane ijusi yawo epanini, yengeze ezokudla zasolwandle. Ngemuva kokubilisa kunciphise ukushisa.

  2. Ukulungele imfucumfucu yokudla kuyoba ngemva kwemizuzu engu-1.5-2. Awukwazi ukugcinwa emanzini afudumele. Kumele siwadlulisele ngokushesha esitsheni, ipuleti yokupholisa.

Indlela yokubilisa ama-royal prawn ekhaya - isithombeni sezithombe esinyathelo ngesinyathelo

Ngokuvamile, ama-royal prawns asetshenziselwa ukukhonza njengesidlo esizimele. Kudingeka ukuthi kuphekwe ngendlela efanayo ne-big tiger - cishe imizuzu emithathu. Ngesikhathi esifanayo ufake amahlanzi emanzini abandayo. Uma ngokushesha uzibeka emanzini abilayo, zizoba "irayibha" enzima. Ukuze ufunde kahle ukupheka ama-royal prawns futhi ufunde ukuwapheka ekhaya, abafundi bazozuza emhokheni wethu olandelayo.

Uhlu lwezithako zokupheka emakhanda asekhaya

Iresiphi yesinyathelo-by-step nesithombe sokupheka indlu yamahlumela asebukhosini

  1. Geza izinhlanzi bese ufakwa epanini, engeza amanzi. Usawoti ukunambitha, engeza ijusi le-1 lemon. Uma izilwane zasolwandle ziqala ukupheka, kufanele unciphise umlilo. Zipheke ekushiseni okuphakathi.

  2. Ngemuva kwemizuzu emithathu, susa imifino emanzini abilayo bese ugeza ngamanzi abandayo.

Indlela Yokupheka Ama-Shrimp Frozen Unpeeled Beer - A Recipe Video Recipe

Inyosi ivame ukukhonjiswa ngezitshalo ezincane ezisawoti. Kodwa uma ziphekwe emanzini anosawoti, khona-ke izilwane zasolwandle zingaba nzima. Ukuqeda amaphutha anjalo ekulungiseleleni kuzosiza ukufaka isikhathi sosawoti ngesikhathi esifanele. Iresiphi yethu elandelayo izokutshela indlela yokupheka kahle ama-prawns angabanjwanga amaqhwa.

I-recipe elula nevidiyo yokupheka ama-prawns angaboniswa ama-frozen

Sebenzisa iresiphi ehlongozwayo njengesisekelo. Isibonelo, engeza izinongo ezihlukahlukene uma upheka ukuthuthukisa ukunambitheka kwezilwandle zasolwandle. Isibonelo, ama-shrimp aphekwe kanye neqabunga le-laurel, imbewu ye-coriander, iyoba efaneleka kakhulu kubhiya.

Indlela yokupheka ama-prawn esimnandi egobolondo - iresiphi elula enezithombe ezinyathelo ngezinyathelo

Shintsha ukunambitheka kwezinhlanzi bese wenza ukuba zicebile ngangokunokwenzeka, wengeze izithako ezingavamile ngesikhathi sokupheka. Kulo iresiphi elandelayo, okuzokutshela indlela yokupheka ama-shrimps kugobolondo, siyancoma ukuthi siwalungiselele emhluzweni okhethekile. I-it, ibuye ilungiselelwe kusuka kuma-shells. Imiyalo ehlongozwayo ikulungele ukupheka ama-shrimps asebukhosini noma e-Argentina (ama-red ash). With iresiphi elinjalo baphenduka abe yinto engavamile kakhulu futhi ekhangayo.

Uhlu lwezithako zokupheka izinhlanzi ezihlwabusayo ezimagobolondo

I-Recipe enezithombe ezisekelwe ekuphenduleni ezokupheka emagobolondo we-shrimps enhle

  1. Izinhlanzi zasolwandle zihlanjululwe kahle emanzini okugeleza futhi zihlanjululwe uma kunesidingo.

  1. Gaya isilimo esidliwayo esinamagatsha anamanzi, u-garlic no-anyanisi. Thela amanzi epanini, engeza iwayini nezinye izithako (ngaphandle kwezilwane zasolwandle ngokwayo).

  1. Susa ama-shrimp kusuka kugobolondo bese wengeza epanini.

  1. Ngemuva kokupheka, pheka igobolondo imizuzu engu-20. Khona-ke amanzi kumele ahlungwe kusuka emifino, amagobolondo.

  2. Beka ama-shrimp kumhluzi obomvu. Letha ekushiseni kwama-degrees angu-170 (ngaphandle kokubilisa nokubilisa), upheke ama-3-4 amaminithi. Khonza kunconywa nge-sauce.

Indlela yokuphuza ama-shrimp ne-lemon ekhaya - iresiphi elula nesithombe

Inani elincane lejusi lemonisi lenza kube lula ukwenza ubuciko obuqotho bokupheka kuzo zonke izilwane zasolwandle. Ayikho i-shrimp. Zivumelaniswa ngokuvumelana nelamula futhi zishintsha kangcono ukunambitheka kwazo uma uzifaka. Funda kabanzi mayelana nendlela yokupheka ama-shrimp nge-lemon, izosiza iresiphi yethu elandelayo.

Izithako zokupheka emakhanda asekhaya ngelamula

I-photo-iresiphi elula yama-shrimps abilayo ne-lemon ekhaya

  1. Thela amalitha amabili amanzi epanini, faka ulamula.

  2. Lapho amanzi abilayo, engeza izinhlanzi zasolwandle. Awudingi ukunciphisa ukushisa.

  3. Lapho nje amanzi eqala ukupheka, futhi amagobolondo aphendukile, ungawasusa emanzini.

  4. Beka izinhlanzi eziphelile esitsheni seqhwa bese uthele amanzi abandayo.

Bangaki abilisa ama-shrimp ku-pan-step by step iresiphi ngesithombe

Ungakwazi ukupheka izinhlanzi hhayi epanini kuphela, kodwa futhi epanini. Futhi kulo msebenzi kungcono ukusebenzisa izidlo zasolwandle eziphekiwe. Lapho kuphekwe, kulula futhi ngokushesha zilungiselelwe, zigcina ukunambitheka okucebile. Funda ukuthi kungakanani ngesikhathi futhi ukupheka kahle ama-shrimps epanini lokuthosiza elivamile, iresiphi yethu elandelayo izosiza.

Uhlu lwezithako zokupheka izinhlanzi epanini lokuthosa

Iresiphi yesinyathelo-nge-step nesithombe se-shrimps abilayo epanini lokuthosa

  1. Ngamanye amancane amafutha gazinga ugarlic oqoshiwe.

  2. Zucchini uthathe izingcezu ezincane. Engeza ku-garlic futhi gazinga imizuzu engu-2-3.

  3. Thela umhluzi epanini bese uliletha emathumba. Bilisa umnkantsha wemifino emizuzu emi-5.

  4. Beka izilwane zasolwandle epanini, engeza usawoti kanye nonyaka. Pheka ngemifino imizuzu engu-5-7 emlilweni omncane kakhulu.

Kungakanani ukupheka ama-shrimp amasha ngemuva kokubilisa - iresiphi yevidiyo ethakazelisayo

Ukwengeza izinongo ezahlukene ngesikhathi upheka ukudla okunolwandle kungagcizelela ukunambitheka kwabo okucebile noma ukuguqula ngokuphelele. Ngakho-ke, bapheke ngamanzi kalamula, amakhambi kanye nezinye izithako. Bayosiza ekwenzeni okuphelele kwesaladi noma ukudala isidlo esisha sokuqala. I-iresiphi elandelayo yevidiyo ichaza isinyathelo ngesinyathelo ukuthi ungakanani futhi ukupheka ama-shrimp emva kokubilisa ukugcina ukunambitheka kwabo.

Iresiphi ethakazelisayo enemiyalelo yevidiyo yokupheka ama-shrimp fresh ngemuva kokubilisa

Ividiyo esilandelayo ngesinyathelo isichaza ngokuningiliziwe indlela yokupheka imifino eluhlaza. Umbhali ukutshela ukuthi yiziphi izinongo ozozisebenzisayo. Imfundo ewusizo izokusiza ukwazi ukuthi kufanele ubilise kangakanani ukudla kokudla emva kokubilisa, ukuze ugcine ukunambitheka kwawo futhi uqiniseke kahle.

Indlela yokupheka ama-shrimps abilisiwe-iresiphi enezithombe eziningiliziwe

Ukupheka okuphekiwe nokuphekwa kwamahlumela okuphekwe kumele kube ngokucophelela. Uma zilungisiwe kahle, zizoqina. Ngakho-ke, badinga ukupheka cishe imizuzu emibili. Kulokhu, engeza emanzini abandayo, kodwa ngokushesha emanzini ashisayo. Funda ngendlela yokupheka izinhlanzi ezibandisiwe, abafundi bazosiza iresiphi yethu elandelayo.

Uhlu lwezithako zokupheka izinhlanzi ezibandisiwe

I-photo-iresiphi ejulile yokupheka ama-prawn aqhwaziwe abilisiwe

  1. Lungiselela izithako zomsebenzi.

  2. Sishisa amanzi, engeza usawoti bese ufaka uviniga kuwo. Uma ibilisa, ukunciphisa ukushisa futhi wengeze izinhlanzi zasolwandle.

  3. Bapheke imizuzu emibili bese ususa emanzini ashisayo bese upholile ngaphansi kwamanzi abandayo.

Kungakanani ukupheka imfucumfucu ekhishwe ngamakhosi - iresiphi eningiliziwe ngesithombe

Ama-king prawns ahlanzekile angcono ngokufaka ama saladi. Bakuvumela ukuba unike izitsha ukunambitheka okucebile, kugcizelele ukuqala komklamo. Kulokhu, ukupheka ukudla okulwandle okulula kulula. Kudingekile kuphela ukuqapha ngokucophelela isikhathi sokupheka somkhiqizo. Iresiphi yethu elandelayo ichaza ngokuningiliziwe kungakanani ukupheka ama-shrimp ehlutshiwe kuze kube yilapho usulungile.

Izithako zokupheka ama-shrimp ahlutshiwe

I-Recipe enezithombe eziningiliziwe zokubilisa amahlumela asebukhosini abusiwe

  1. Hlanza izinhlanzi zasolwandle ngamanzi asebenzayo.

  2. Amanzi newayini (shiya ngokoqobo ithisipuni) uthele epanini. Engeza ucezu kasawoti, iqabunga lesitshalo. Sika lemon eyodwa ngesigamu. Ingxenye yejusi lemon ixhunywe epanini. Bese wengeza lemon ngokwayo epanini. Letha amanzi emathumba.

  3. Ngemuva kokubilisa, faka ama-seafood epanini. Lapho amanzi abilayo futhi (kuthatha cishe umzuzu owodwa), ususe epanini. Hlanganisa amanzi abandayo, bese udlulisela esitsheni.

  4. Thela izilwane zasolwandle nge isipuni sewayini.

  5. I-lemon yesibili inqunywe ngesigamu. Thela izilwane zasolwandle ngejusi lemon bese uxuba.

Ukusebenzisa izindlela zethu zokupheka ezinemifanekiso namavidiyo wokupheka kwezinhlanzi zasolwandle, ungakha izitsha ezimangalisayo. Imiyalo elula izokutshela ukuthi bangaki abilisa ama-prawn ngesikhathi futhi ngamaphi amafutha asebenza ngawo. Phela, izimo zokupheka ezinkulu ze-shrimps zihlukile kakhulu. Ngakho, i-tiger, ibukhosi ne-Argentina, kuzothatha isikhathi esiningi ukugaya. Kodwa i-cocktails encane ingapheka kancane kancane. Izici ezihlukahlukene zokupheka okubilisiwe abilisiwe, ukudla okulwandle okuluhlaza. Ama-shrimps angcolile angabiliswa ngamagobolondo noma emhluzeni avela kuma-shells. Ukulungiswa kahle kwezilwane zasolwandle kungasetshenziswa ubhiya noma kusetshenziselwa ukwengeza esaladini. Kudingekile kuphela ukukhetha iresiphi efanele, echaza indlela yokupheka ama-shrimps obukhulu obuhlukahlukene bese uqala ukupheka.