Ingulube ithembisa kuhhavini

Sithatha ukuchofoza kwethu. Hlanza kahle bese uyomisa ngethawula lephepha. Uma i-EU

Izithako: Imiyalo

Sithatha ukuchofoza kwethu. Hlanza kahle bese uyomisa ngethawula lephepha. Uma kunamafutha amaningi noma ifilimu - zisuse. Kulungile siluthulule inyama yethu. Isongwe nge-pesto sauce futhi isakazwa ku-grate. Yebo, yebo. Sizobhaka ku-grilla, ngakho-ke ithenda ivele ibe yimijondolo. Sabeka ihhavini efudumele. Sihlanza kahle amazambane, kodwa ungawahlanza. Sika emagumbini afakwe esikhwameni. Thela amafutha lapho, engeza usawoti, pepper, i-cumin. Sivala futhi sisindise kahle, ukuze amazambane ngamunye abe ngamafutha. Bese sisakaza amazambane ku-grate, eduze kwe-tenderloin. I-salted yakhe encane. Sithumela i-grate yethu kuhhavini ngamaminithi angaba ngu-20 kuya kwangu-30 (kuye ngokuthi ubukhulu beqephu) ekushiseni kwama-degrees angu-180. Khona-ke sithatha isiqephu sethu, siyifaka nge-foil futhi sekugcineni kufika kulungele. Kuthatha cishe imizuzu engu-10. Bese usika ukusika kwethu. Spread izingcezu zenyama namazambane epulangwe. Ukukhonza isidlo ngiyeluleka ngemifino kanye newayini elibomvu elomile. Bon appetit!

Izinkonzo: 4