Isaladi "u-Orange sika"

Hamba kahle u-anyanisi nama-mushroom. Fry emafutheni yemifino kuze kube amakhowe asekulungele Izithako: Imiyalo

Hamba kahle u-anyanisi nama-mushroom. Fry emafutheni omifino kuze kube amakhowe alungile kanye nokunciphisa anyanisi. Inkukhu fillet ubilise kuze kuphekwe, uthathe cubes amancane. Ama-karoti abilisiwe kuze kube yilapho epholile futhi ehlutshwa kwi-grater ephakathi. Esikhathini sakusihlwa sibeka ama-cubes we-inkukhu ye-inkukhu, kusuka phezulu sishaya ngesigaxa semayonnaise. Okulandelayo - ungqimba lwamakhowe anyanisi, godu imayonnaise. Uhlaka lwesimanga, imayonnaise. Ubuningi bamaqanda abilisiwe namaqanda, imayonnaise. Kusukela phezulu, faka i-ulethisi ngendwangu efanayo yohroti. Imayonnaise idonsa tincetu ze-orange. Fiphaza imigqa yemayonnaise nge ushizi ovuthiweyo ukuze isaladi ibonakale njengengxenyeni ye-orange yangempela - futhi isaladi "U-Orange slice" ilungile!

Izinkonzo: 6