Inkukhu nge-pasta no-tomato-ukhilimu usu

1. Faka inkukhu emkhatsini wezingxenye zephepha le-waxed and beat with hammer for meat. Izithako: Imiyalo

1. Faka inkukhu emkhatsini wezingxenye zephepha le-waxed and beat with hammer for meat. Hlanganisa ndawonye ufulawa, ushizi weParmesan, usawoti, kanye ne-steak yokugoma ngesitsha esincane. Roll inkukhu engxenyeni elungiselelwe. 2. Faka isipuni 1 sosawoti kanye ne-1 isipuni samafutha omnqumo epanini elikhulu ngamanzi bese uletha ngamathumba. Bilisa i-pasta ngokulandela imiyalelo ephaketheni. 3. Hlanganisa izipuni ezimbili zebhotela epanini ngomlilo ophakathi. Engeza u-garlic oqoshiwe futhi gazinga cishe imizuzu emibili. 4. Engeza utamatisi noshukela. Ukwandisa ukushisa phezulu futhi ulethe emathumba, bese unciphisa ukushisa ezingeni eliphakathi, vala isembozo bese uqhubeka nokupheka imizuzu engu-10, uvuselela ngezikhathi ezithile. Uma usukile usubilisiwe, engeza ukhilimu bese uwuthatha usawoti nopele. Sima imizuzu emithathu. Ncipha ukushisa futhi uhlale ushisayo. 5. Engeza i-basil eqoshiwe, isipuni esingu-1 se-parsley bese uxuba kahle. Sishisa ibhotela namafutha omnqumo epanini elikhulu lokuthosa phezu komlilo ophakathi. Engeza izinkukhu zezinkukhu kanye gazinga 4-5 imizuzu ngakwesinye icala kuze kube nsundu lwegolide. 6. Beka inkukhu emaceleni, uthele i-sauce elungiselelwe bese ufafaza ushizi we-Mozzarella. Fafaza nge-parsley esele. 7. Faka i-pasta epuleti bese uthele isobho. Fafaza ngeParmesan cheese pasta kanye nenkukhu. Vumela ukuma okwesikhashana kuze kube yilapho ushizi ucibilika, bese ukhonza ngokushesha.

Izinkonzo: 4