- Isithombo - izingcezu ezingu-6
- Apple - ucezu olu-1
- I-Celery - izingcezu ezingu-3
- Ukhilimu omuncu - 3 st. izinkezo
- Usawoti, pepper - - Ukunambitha
Kunzima ukucabanga isaladi ewusizo kakhulu kunalokhu :) I-Radish, isilimo esidliwayo esinamagatsha anamanzi, i-apula-isaladi imane nje iwusizo futhi inomsoco, yimuphi uhlobo lwamavithamini nezakhi? Ngiyipheka njalo izihlobo zami esikhathini esifudumele, ngenkathi yezithako ezidingekayo zokupheka. Isaladi intsha kakhulu, i-crispy - siyayithanda ngempela. Ngithemba ukuthi uzoyithanda :) Indlela yokulungisa isaladi ngesithombo kanye nesilimo esidliwayo esinamagatsha anamanzi: 1. Okokuqala, zonke izithako zami futhi zihlanzekile. Kuyinto efiselekayo ukucubungula ama-apula avela ekhoneni. 2. Uma zonke izithako sezilungele, qhubeka nokusika. Ukusika kungcono mahhala - nginqume ama-radishes ngamathe, kanye ne-apula nesilimo esidliwayo esinamagatsha anamanzi ezinama-cubes amancane. Kodwa ungayinquma ngenye indlela, njengoba uthanda. 3. Sifaka yonke imifino esinqunyiwe ibe isitsha seladi, mix and season nge ukhilimu omuncu. Uma kunesidingo, usawoti kanye nopelepele ukunambitha. Kwenziwe! Zama ukupheka ngempela. Phela, isaladi isilungele ngokushesha futhi imane, kusukela ezingeni ezingabizi futhi ezingabizi, futhi kuvela kokubili okuhlwabusayo futhi okuwusizo. I-snack ehle kakhulu phakathi nosuku, ngombono wami. Ngithemba ukuthi iresiphi yesaladi ngesithombo kanye nesilimo esidliwayo esidliwayo esinamagatsha anamanzi kuyoba nezimpande ku-arsenal yakho ye-Culinary :) Inhlanhla!
Izinkonzo: 3-4