- Ama-oliva ngaphandle kwemigodi - amaGremu ayi-100
- Utamatisi we Cherry - izingcezu ezingu-7-8
- Ihhashi lembuzi - 150 Grams
- Iqembu le basil - izingxenye 1/2
- Iqembu lama-parsley - izingxenye 1/4
- Isisindo samaminithi - izingxenye ezingu-1/4
- I-Lemon - ucezu olu-1
- I-Orange - ucezu olu-1
- I-anyanisi eluhlaza okwesibhakabhaka - izingxenye ezingu-1/2
- Amafutha omnqumo - izinto ezingu-3. izinkezo
- I-pepper emnyama - i-pinch engu-1
Utamatisi we Cherry futhi uthathe uhhafu. Ushizi uthathe ama-cubes ngapha nangama-1 cm. Ama-Olives anqunywa ama-halves (nganginomnyama omnyama nokhohlaza, kodwa ungasebenzisa kuphela umnyama noma uhlaza kuphela - ukunambitha kwesaladi ngeke kuhlupheke). I-anyanisi eqoshwe kahle. Imayini, idonswe futhi iqoshiwe kahle yonke imifino. With orange kanye lemon ikhasi le ikhasi. Esikhathini sesitsha seladidi, hlanganisa konke esisikiwe, bese sixuba ngamafutha omnqumo. I-Perch (musa usawoti, imifino ngokwayo ingumunyu) futhi uhlanganise futhi. Isaladi neminqumo ikulungele!
Izinkonzo: 3-4