Inhlama emnyama Inhlama engavamile kakhulu ephunga elimnandi kwiwayini elibomvu uyomangala ngisho nokudla okunambithekayo. Inhlama enjalo ayitholakali kaningi futhi ngokuqinisekile iyobangela isithakazelo ngisho nakwabesifazane abanolwazi. Iwayini linikeza imikhiqizo ekuhlolweni okunjalo nge-aftertaste engalingani. Amawayini kufanele athathe ingxenye eyodwa yesithathu yobuningi be-liquid. Inhlama iphuma ngaphandle ngezimhlophe, kodwa nge-tinge emnyama.
Izithako:- I-semiseet ebomvu iwayini 70 ml
- Amanzi angu-120 ml
- I-tbsp ye-Sugar 1. l.
- Imvubelo, eyomile i-7 g
- Ufulawa wololo 1.8 tbsp.
- Amafutha omnqumo 3 tbsp. l.
- Usawoti 3 g
- Isinyathelo 1 Ukwenza inhlama yewayini, sidinga iwayini elibomvu seiseet, ushukela, amanzi, ufulawa, imvubelo eyomile, amafutha omnqumo, usawoti.
- Isinyathelo 2 Imvubelo eyomileyo ukuze ihlanganise nofulawa.
- Isinyathelo 3 Faka amafutha omnqumo kumxube wefulawa.
- Isinyathelo 4 Engeza amanzi newayini.
- Isinyathelo 5 Kancane kancane ugqugquzela ufulawa, uxoke inhlama.
- Isinyathelo 6 Inhlama kufanele ibe mnandi futhi ibambe kancane ezandleni.
- Isinyathelo 7 Vala inhlama ngehawula bese ufaka endaweni efudumele amahora angu-1.5.
- Isinyathelo 8 Ulungele inhlama. Ngaphandle kwalesi sivivinyo sokuhlolwa, kuzoba khona ama-pizza angu-3 aphakathi.