- ufulawa - izinkomishi ezimbili
- ushukela - izinto ezingu-2. izinkezo
- usawoti - 1 ithisipuni
- imvubelo eyomile - amathisipuni angu-1 1/8 (1/2 iphakethe)
- ubisi - 3/4 izinkomishi
- ibhotela elithambile - izinto ezingu-4. izinkezo
- iqanda elikhulu - ucezu olu-1 (plus 1 isikhupha)
1. Esigodini esikhulu, hlanganisa izinkomishi ezintathu / 4 zefulawa, ushukela, usawoti kanye nemvubelo. Epanini, ukushisa ubisi nebhotela ndawonye kuze kube yilapho ingxube ifudumele. 2. Kancane kancane uthele ingxube efudumele engxenyeni yefulawa uphinde uhlanganise nomxube imizuzu emibili noma uphuthule ngamandla ngesipuni sokhuni imizuzu emithathu. 3. Faka iqanda, isikhupha kanye nesinye inkomishi ye-1/2 kafulawa, shaya imizuzu emibili ngomxube noma imizuzu emithathu ngezandla. Engeza ufulawa osele nesikhwama bese uxuba uze ubushelelezi. Ukumboza isitsha nge-plastic cover. Nikeza ukuhlolwa ukuphakama ihora elilodwa, kuze kube liphindwe kabili. Okwamanje, gcoba ngamafutha bese ufafaza ufulawa isikhunta sesinkwa. 4. Uma inhlama iphindwe kabili, yibeke efomini elilungiselelwe. Vala ngefilimu oyile bese uvumela ukuphakama imizuzu engu-30. Ngemuva kwemizuzu engu-15, preheat ihhavini kuya kuma-degrees angu-190. 5. Bhaka isinkwa imizuzu engama-35-40. Vumela ukuthi kupholile imizuzu engu-5, bese uvumela ukupholisa ngokuphelele ekumeni.
Izinkonzo: 8