Iwundlu elibiwe nge-shashlik yemifino

Sishisa i-grill endaweni yokushisa ephezulu, gcoba i-grill ngamafutha. Lungiselela izithako Izithako: Imiyalo

Sishisa i-grill endaweni yokushisa ephezulu, gcoba i-grill ngamafutha. Lungisa ngaphambilini ugijiswe emanzini e-wooden skewers bese uwahlwanyela i-zucchini kanye no-utamatisi. Faka i-baking sheet bese uthele isipuni 1 samafutha, inkathi ngosawoti kanye nopelepele. Beka eceleni. Beka umzala wakhe esitsheni. Thela izindebe eziyi-1 1/2 zamanzi abilayo. Faka, umboze, ake ume emizuzu emi-5. Engeza isipuni esingu-1 samafutha ne-parsley. Isizini ngosawoti kanye nopelepele. Cover futhi ubeke eceleni. Beka iwundlu ebhodini lokubhaka. Isizini nge-coriander, usawoti kanye ne-pepper ezinhlangothini zombili. Beka i-grill. Fry, turning isikhathi esisodwa kuze kube yilapho inyama iphendulela ensundu, imizuzu emi-3 kuya kwemibili ngakwesinye icala, imizuzu emihlanu kuya kwemi-6 ohlangothini ngalunye. Khonza i-mutton nge-shashlik yemifino ne-couscous, ehlotshiswe ngama-lemon wedges uma ifunwa.

Izinkonzo: 4