- amafutha omnqumo - 2 izinto. izinkezo
- amazambane - ama-Gramu ayi-450 (ahlutshiwe futhi aqoshiwe)
- ibhulogi - ingcezu engu-1
- Usawoti kanye nomsila womhlabathi - - Ukunambitha
- ikhasi elibomvu elibomvu - ucezu olu-1
- ama-horseradish - izinto ezingu-2. izinkezo
- I-Worcestershire sauce - 1 I-Art. i-spoonful
- inyama yenkomo - 240 Grams
- i-fatty cream - 1/4 indebe
Sishisa amafutha epanini elikhulu lokuthosa phezu komlilo ophakathi. Engeza amazambane, gazinga, uvuselela njalo, kuze kube nsundu yegolide, kusuka kumaminithi angu-10 kuya kwangu-12. Engeza u-anyanisi, inkathi ngezipuni 1 1/2 kasawoti kanye ne-1/4 isipuni sepelepele. Ukupheka, uvuselela njalo, kuze kube yilapho amazambane kanye anyanisi bethosiwe, imizuzu emihlanu. Engeza pepper elimnandi, i-horseradish ne-Worcestershire sauce. Pheka uze uphepele uphuze, cishe imizuzu emihlanu. Engeza inyama yenkomo nekhanda, upheke kuze kube yilapho inyama ifudumele, cishe imizuzu emibili. Khonza ngokushesha.
Izinkonzo: 4