Ngesikhathi esemusha, umculi wekusasa uJasmine akazange asole ngisho nokuthi uzoke abe nezinkinga ezinkulu ngokuqhathanisa ngokweqile. Ngisho nama-kilogram angu-20 eqoqwe ngesikhathi sokukhulelwa kokuqala aphelelwa amandla kalula ngaphandle kokushiya umkhondo kumuntu omncane womculi. Ngesikhathi sokukhulelwa kwesibili, umlingisi wabuyiselwa ngamakhilogremu angama-30, kodwa akazange aqede isisindo esingaphezu kwesisodwa ngesikhathi esisodwa. UJasmine wazama ukudla okuningi, wayiphuza amaphilisi okwehla kwesisindo, wafa yilamba - konke kwaba yize, umcibisholo wezikali waqhaqha futhi wawungafuni ukuhamba endaweni efile. Umdlali we-actress uyavuma ukuthi ukushintsha kwakhe kwakuwumbuzo wendodana:
"Mama, ingabe uyoke ufanane nokuqala?"
UJasmine wathembisa umfana ukuthi maduzane uzoba mncane, futhi angaziqhenya ngomama wakhe omncane futhi omuhle. Wabuyela kumhlengikazi wezobuchwepheshe owakha uhlelo lwakhe lokudla okunomsoco futhi "waxazululwa" endaweni yokuzivocavoca, lapho achitha khona amahora amabili ngosuku. Ngisho ekuvakasheni, umculi manje uthola isikhathi sokuqeqesha futhi usevele eqala ukusebenza kwendabuko.
Izici zeJasmine ukudla
Ukudla kwezinkanyezi manje kunamanye amafutha aphansi kanye nenhlanzi, imifino, izithelo, amakhambi nezinhlamvu. Umculi udla ukudla okuyingxenye encane ezinxenyeni ezincane izikhathi ezingu-5-6 ngosuku. Wayekhipha ngokuphelele ama-sweet, fatty and fried, kanti i-dessert ikhetha uju nezithelo ezomisiwe. Njengomunye wesifazane osempumalanga, uJasmine uyazi okuningi ngokupheka futhi ngokuzithandela wabelane nabamthandayo ngokupheka kwesignesha. Sinikeza abafundi bethu iresiphi ye-cod ebhakiwe kumculi uJasmine.
Iresiphi ye-cod ebhaka anyanisi
350 gr. izinhlayiya ze-cod zageza futhi zomiswe ngendwangu yesikhwama sephepha. Sika izingxenye, usawoti, ufafaze ngamanzi kalamula kanye nenkathi ngamakhambi aphunga (iparsley, cilantro, ama-provence amakhambi). Sika isikhumba emagcekeni, ubeke u-anyanisi osikiwe ngamunye, ubeke ucezu lwezinhlanzi kuso, ufafaze kalula nge pepper emhlabathini omhlophe. Gcwalisa nge imvilophu bese uyithumela kuhhavini igwetshwe ama degree angu-200 ngesigamu sehora. Bon ujabule!