- I-chicken fillet - ama-Gramu angu-500
- AmaHams - amaGremu ayi-100
- Pepper - - Ukunambitha
- Umfula - 2 Ubuciko. izinkezo
- Ama-almonds - 1/4 amathisipuni
- Luka - 1 piece
- Luka - 1 piece
- I-Butter - ama-Gramu angu-37
- Umhluzi wezinkukhu - 1/4 Ubuciko. izinkezo
- Ubisi - Izigidi eziyi-15
- ukhilimu - 1/4 Ubuciko. izinkezo (amafutha aphansi)
1. Hlanganisa ihhavini ngama-degree angama-200. Hlanganisa ibhotela epanini. Gcoba isidlo sokubhaka ngebhotela elicibilikile. Inkukhu ibe ngam cubes, i-bacon ithatha u-1 cm ububanzi. Hlanganisa i-pepper, ufulawa nama-alimondi esikhwameni sepulasitiki, ubeke inkukhu kuyo futhi ulume kahle, ukuze inkukhu ngayinye ihlanganiswe kahle nengxube ye-seasonings. 2. Hamba u-anyanisi kanye nama-leeks ngokucophelela. Beka uhhafu we-anyanisi nolayini bokungcebeleka phansi kwesitsha sokubhaka. Fafaza isigamu senkukhu kanye nebhethoni. Faka enye u-anyanisi kanye nesikhumba se-inkukhu. Thela ibhotela elisele elincibilikile nomhluzi zibe isikhunta. 3. Hlanganisa i-margarine namafutha yemifino esitsheni bese uthele ufulawa. Hlanganisa kuze kube yifomu lezinhlanzi ezincane. Engeza izipuni ezingu-3. amanzi enhlama bese uhlangana nommese. Hlanganisa inhlama ngezandla zakho bese ugibela ibhola. Hlanganisa ibhola inhlama ibe yi-movie yokudla bese ufaka esiqandisini isikhathi esingangxenye yehora. 4. Ngemva kwesigamu sehora uthola inhlama ngaphandle kwesiqandisisi, susa ifilimu yokudla bese ususa inhlama ngezandla zakho. Hlukanisa ngokuphelele umsebenzi osebenzayo nofulawa. Sebenzisa ummese wokugcoba ukuze uqhube inhlama ubukhulu besikhunta sakho, ugcobe emaphethelweni okubunjwa ngamanzi, ukuze inhlama ibambelele kubo. Beka inhlama phezu kwenkukhu bese umboza emaphethelweni. Yenza izicucu ezinkulu ezingu-3 ukuze uvumele umusi. Lubise inhlama nobisi. 5. Bhaka ngehora elilodwa noma kuze kube yilapho inhlama iqhuma, futhi inkukhu iphekwe. Susa kusuka kuhhavini bese umela imizuzu emihlanu. Thela ukhilimu emanzini enhlama bese umela amanye amaminithi angu-10, ngaphambi kokukhonza etafuleni ngemifino kuya ukunambitheka kwakho.
Izinkonzo: 4