I-pizza ne-chinanasi Le pizza, ngokuphambene negama layo, ivela emlandweni waseMelika, futhi iyathandwa kakhulu e-Australia, eCanada naseSweden. Kungani bebizwa ngokuthi isiHawaiian? Kuvela ukuthi abaningi baseMelika banenhlanganisela ye-chinina enomlilo neyintandokazi ehambisana nokuphila kwipharadesi eziqhingini. Ngicabanga ukuthi uma beyiziNtaliyane eziqhakazile, bayombiza ngokuthi uDolce vita, ngakho-ke ... nje isiHawaii. Ngisho nalabo abathandayo kakhulu abathandi bezinkampani zakudala baneluleka ukuba uzame lokhu okuncane kakhulu, kodwa inhlanganisela enhle kakhulu yephayinaphu neHan, ethandekayo kwamanye amazwe.
Izithako:- Ufulawa wolowa 2 tbsp.
- Amanzi angu 90 ml
- Amaqanda inkukhu 1 pc.
- I-Margarine 50g
- Ukhilimu omuncu 1 tbsp. l.
- Imvubelo, eyomile 11 g
- I-pinch engu-1
- I-Sugar 1 i-tsp.
- Pepper emhlabathini omnyama 1 pinch
- Ingxube yamakhambi ase-Italy 2 tsp.
- I-Sauce utamatisi enamafutha 3 tbsp. l.
- I-ananasple ekheniwe 1 ingakwazi
- UHamu 200 g
- Ama-Olive ngaphandle kwembewu 20g
- Iminqumo yama-black 20 g
- I-Gouda ushizi 200g
- Isinyathelo 1 Ukwenza inhlama ngamakhambi ase-Italy oyodinga: ufulawa, amanzi, iqanda, ukhilimu omuncu, igargarini, imvubelo, ushukela, usawoti, pepper kanye nengxube yamakhambi ase-Italy.
- Isinyathelo 2 Dissolve imvubelo emanzini afudumele, enezela ingcosana ushukela.
- Isinyathelo 3 Yengeza ufulawa, amaqanda, ukhilimu omuncu, igargarini, usawoti, umhlabathi we-pepper, ingxube yamakhambi ase-Italy bese uxoka inhlama ngezandla zakho.
- Isinyathelo 4 Fihla inhlama nge-napkin bese ulungisa isobho kanye nokugcwaliswa.
- Isinyathelo 5 Ngemuva kwemizuzu engu-30, inhlama izokwanda ngevolumu.
- Isinyathelo 6 Ukugcwaliswa okudingayo: uphayinaphu, ham, iminqumo, iminqumo, ushizi kanye utamatisi sauce (ngegalikhi, amafutha omnqumo kanye namakhambi ase-Italy).
- Isinyathelo sesi-7 Sika i-ham ibe yizicucu ezingenangqondo.
- Isinyathelo 8 I-Grate ushizi ku-grater enamafutha.
- Isinyathelo 9 Phuma ikhekhe elikhulu lenhlama noma 2 amancane.
- Isinyathelo 10 Beka ebhodini lokugcoba lokugcoba bese ulisakaza nge-sauce ngaphambi kokupheka nama-Italy.
- Isinyathelo 11 Hlanganisa izindandatho ze-ananasini neminqumo.
- Isinyathelo 12 Faka i-ham kanye neminqumo phakathi kwama-apinaphule.
- Isinyathelo 13 Phula konke ushizi ogayiwe bese uyithumela kuhhavini, usuphelele ku-220 ° C.
- Isinyathelo 14 Ngemuva kwemizuzu engu-20, phuma i-pizza bese upholile ngaphandle kokukhipha isikhunta. Ngemuva kwemizuzu embalwa, udlulisele esidlweni noma ebhodini lezinkuni.