I-Summer Lettuce Summer yisikhathi sokuphumula, imifino kanye nezithelo ezintsha, imizwa emihle futhi, yisikhathi esihle kakhulu sokujabulela imibala egqamile nokugcina amavithamini ebusika esizayo. Yiqiniso, zonke izinhlobo ze-jams, ama-pickle, ama-saladi asebusika kanye nokugqoka - kuhle: kuyoba kunokuthi uvuselele isikhathi esibandayo nesikhathele. Kodwa ungakhohlwa ukuthi akukho lutho olungcono futhi oluwusizo kakhulu kunezipho ezintsha zendalo. Ngakho-ke, ehlobo, kuvame ukulungiselela izitsha zemifino, ikakhulukazi izaladi ezintsha. Isibonelo, isaladi ye-pepper elimnandi ne-sauce-yokugqoka ephuzi. Enye indlela akwazi ukujabula futhi ahlobise noma iyiphi isidlo inyama, inhlanzi, amazambane, ilayisi. Kulabo abakhetha ukusebenzisa lesi sikhathi sothando ukuze balahlekelwe amakhilogremu amaningi, isaladi le-pepper elimnandi lizoba ngumthombo wazo zonke izakhi ezidingekayo, futhi isitsha esihle kakhulu esiphundu, ikakhulukazi uma ungeze kuso isiqephu sezinyama eziphekiweyo, inhlanzi noma inkukhu ebilisiwe. Futhi lokhu kuyisiphuzo esihle, ongasipheka ekhaya, nangokwemvelo, epikinikini. Uma ufuna ukwenza isaladi le-pepper elimnandi kunomsoco, engeza kuso irayisi elincane elibilisiwe nama-peas aluhlaza.
Izithako:- Pepper amnandi ama-2 ama-pcs.
- Ama-oliva ngaphandle kwembewu 50g
- I-Walnut 30 g
- I-Garlic 1 i-clove
- Amafutha omnqumo 3 tbsp. l.
- I-pinch engu-1
- Isinyathelo 1 Ukulungisa isaladi, thatha i-pepper 2 enhle kakhulu (imibala ehlukene), iminqumo, ama-walnuts, ama-clove ka-garlic namafutha omnqumo.
- Isinyathelo 2 Pepper sihlanjululwe kahle, susa imbewu bese uthatha imichilo.
- Isinyathelo sesi-3 Esigodini siphula ngamaphethelo amabili.
- Isinyathelo 4 Hamba uqede iminqumo.
- Isinyathelo 5 Xhuma i-pepper, iminqumo, amantongomane, ucindezelwe nge-garlic press kanye namafutha omnqumo.
- Isinyathelo 6 Hlanganisa isaladi kahle bese ufaka usawoti ukunambitha.