- imiqulu emihle - izingcezu ezingu-4
- imayonnaise - 1/2 indebe
- lwesinaphi - 1/4 i-Glass
- pound thinly oqoshiwe ham abilisiwe - 1 piece
- Pound thinly oqoshiwe ingulube ngokugcwele - 1 piece
- Ushizi waseSwitzerland oqoshiwe - ucezu olu-1
- i-dill yemanzini - ingilazi engu-1
- ibhotela - izinto ezingu-2. izinkezo
Sika i-bun ye sandwich ngesigamu bese uyisakaza nge-mustard kanye nemayonnaise. Ngesikhwama ngasinye, faka inani elinganayo noshizi waseSwitzerland, i-ham ne-ngulube ngokulandelana ngqo okukhonjisiwe. Beka i-dill encane bese umboza phezulu kwebhande. Lubricate phezulu ngebhotela elicibilikile. Beka sandwich ngayinye kwisicwichisi ukuze ucindezele ukushisa okuphakathi. Uma ungenayo i-press ye sandwich, ungasebenzisa i-pan enkulu yokuthosa, ukushisa phezu kokushisa okuphakathi. I-grill ene-lid nayo inhle ngalokhu. Pheka imizuzu engu-5 kuya kwangu-8. Uma usebenzisa i-pan yokuthosa, ungawaphendulela isikhathi esisodwa sokugcoba. Sika diagonally bese ukhonza ushisayo.
Izinkonzo: 4