Shish kebab kusuka olimini

Ulimi lwami bese upheka ngamanzi ahlanzekile anamanzi. Sihlanza esikhumbeni bese siwasika izingxenye ze ra. Izithako:

• Ulimi lwezinyosi - ucezu olulodwa
• Utamatisi - Izingcezu ezimbili
• I-Pepper (isiBulgaria) - I-1 Piece
• I-anyanisi (anyanisi) - I-1 Piece
• I-Lemon tincetu - izingcezu ezimbili
• Amafutha (i-Olive) - 3 I-Art. izinkezo
• Izinongo - ukunambitha
• Usawoti - Ukunambitha

Imiyalo

Ulimi lwami bese upheka ngamanzi ahlanzekile anamanzi. Siyahlanza esikhumbeni bese siba yizicucu ezincane zobukhulu. Okulandelayo, faka ulimi esitsheni, engeza usawoti, izinongo, amakhekhe kalamula kanye namafutha omnqumo. Vala izitsha bese ushiya ukuze uhambe ngehora. Ngalesi sikhathi, ihlanzekile, imayini nokusika imihlobiso anyanisi, utamatisi kanye nensimbi yebell. Bese ukhipha ucingo olunye ulimi nemifino ku-skewer. Fry on the grill noma kuhhavini at lokushisa 200 degrees kuze kuphekwe.

Izinkonzo: 5-7